CHOCOLATE CINNAMON BREAD
Steps:
- Step 1 - The most obvious yet most forgotten (by me anyway) step, preheat oven to 350 F. Grab two 9 x 5 x 3 loaf pans and line with parchment paper. Step 2 - To mix the batter you'll start with the butter and sugar. Mix these in an electric mixer until light and creamy, around 5 minutes. Then add the eggs, one at a time, mixing until each is fully incorporated. You may need to scrape down the sides of the bowl a few times to get them fully mixed in. Step 3 - Grab another bowl and sift together flour, cocoa, cinnamon, salt, baking powder and baking soda. In a separate bowl, whisk together the buttermilk, water and vanilla. With your mixer on a low speed, begin adding the contents of each bowl to the butter mixture, alternating between the two until your mixture is fully blended, but not overly whipped. Then split your batter between the two pans. If your batter is slightly uneven, you can lightly shake the pan to even out the tops. Step 4 - My favorite step, and the easiest part of the recipe, make your topping. Just combine the sugar, cinnamon, cocoa, ginger and cloves. Then evenly layer the decorating sugar over your batter, followed by the spice mixture. Step 5 - Finally, bake for 45-50 minutes.
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Samantha Chenesai
samantha_c19@hotmail.frThis bread is a must-try for any chocolate lover. It's so delicious and easy to make. You won't be disappointed.
Muhammad Ismail
i_muhammad63@gmail.comThis bread is simply divine! The chocolate and cinnamon flavors are perfectly balanced and the texture is heavenly.
Happiness Michael
h_michael@hotmail.comI'm always looking for new chocolate bread recipes and this one definitely did not disappoint. It's rich, moist, and packed with chocolatey goodness.
Ramesh Panthii
p.r79@gmail.comThis bread is perfect for a special occasion or just for a weekend treat. It's sure to be a hit with everyone who tries it.
Nki Raphael
r-nki@gmail.comI'm not a big baker, but this recipe was so easy to follow. The bread turned out beautifully and it tasted even better than it looked.
Mughal Sab65 (S.jani07)
s-mughal@yahoo.comThis bread is so easy to make and it always turns out great. I love that I can make it ahead of time and freeze it for later.
Mehnaz Tabassum
t-mehnaz@aol.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread turned out perfect! It was moist, flavorful, and the chocolate and cinnamon flavors were perfectly balanced.
sara pun
sara31@hotmail.comThis is the best chocolate cinnamon bread I've ever tasted. It's moist, fluffy, and has the perfect amount of sweetness.
qaisar shahzad
s.q@hotmail.co.ukThis bread is amazing! I've never had anything like it before. The chocolate and cinnamon flavors are so rich and decadent.
Sabalamuzi Swazi
ssabalamuzi17@gmail.comI've made this bread twice now and it's always been a success. It's so easy to make and the results are always delicious. My friends and family love it!
Naveed Ahmad
naveed0@gmail.comThis chocolate cinnamon bread was a hit with my family! It was moist and flavorful, with the perfect amount of sweetness. The cinnamon added a nice warm spice that complemented the chocolate perfectly.