CHOCOLATE COCONUT CARAMEL SKILLET CAKE
With just one skillet and fifteen minutes of prep time, you can create a multi-layer cake looks as pretty as a restaurant's signature dish.
Provided by Bree Hester
Categories Dessert
Time 30m
Yield 8
Number Of Ingredients 17
Steps:
- Heat oven to 350°F.
- In small bowl, stir together flour, baking soda, granulated sugar and 1/4 teaspoon salt; set aside.
- In 9-inch cast-iron skillet, heat 1/4 cup butter, the cocoa, water and oil to boiling over medium heat. Beat in flour mixture with whisk. In 1-cup glass measuring cup, beat egg, buttermilk and 1 teaspoon vanilla. Working quickly, beat in buttermilk mixture with whisk until combined. Pour into skillet.
- Bake 10 to 15 minutes or until toothpick inserted in center comes out clean.
- While cake is baking, make Caramel Sauce. In 2-quart saucepan, stir together brown sugar, half-and-half, 1/4 cup butter and 1/4 teaspoon salt. Cook over medium-low heat 5 to 7 minutes, beating with whisk until sauce begins to thicken. Stir in 1 tablespoon vanilla.
- Sprinkle toasted coconut evenly over warm cake to cover. Drizzle with caramel sauce. If desired, serve with whipped cream.
Nutrition Facts : ServingSize 1 Serving
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rita dias
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler chocolate cake recipe.
Maina Dennis mwangi
[email protected]I'm not sure about the combination of chocolate, coconut, and caramel, but I'm willing to give it a try.
Wame Rachobo
[email protected]This recipe looks amazing! I can't wait to try it.
vip Car Care
[email protected]I would love to try this recipe, but I don't have a skillet.
Tseries I series
[email protected]This cake was easy to make, but it didn't turn out as well as I hoped.
Shehzad Safdar
[email protected]I found this cake to be a bit dry.
raheem bailey
[email protected]This cake is a little too sweet for my taste.
Abdull Rehman
[email protected]I made this cake for my birthday and it was a huge hit. It's the perfect cake for any occasion.
colt shanks
[email protected]This cake is perfect for chocolate lovers. It's rich and decadent.
Himsara Rawot
[email protected]I'm not a big baker, but this cake was easy to make and turned out great.
Rayhan king
[email protected]This cake is so moist and flavorful. The coconut and caramel add a nice touch of sweetness.
Jonathan Aguilar
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
hridoy khan devil
[email protected]This skillet cake was a hit with my family! It was easy to make and incredibly delicious. The combination of chocolate, coconut, and caramel was heavenly.