I'm always on the lookout for new ways to make muffins. This fun version includes crushed cream-filled chocolate cookies in the batter. They're a double treat - like eating muffins and cookies at the same time. -Jan Blue, Cuyahoga Falls, Ohio
Provided by Taste of Home
Time 40m
Yield 1 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the flour, sugar and baking powder. Cut in butter until mixture resembles coarse crumbs. Beat egg and milk; stir into dry ingredients just until moistened. Fold in chopped cookies. Fill greased muffin cups two-thirds full. , For topping, combine the flour, sugar and crushed cookies. Cut in the butter until crumbly; sprinkle about 1 tablespoon over each muffin. Bake at 400° for 16-18 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. , In a heavy saucepan over low heat, melt vanilla chips and shortening until smooth. Drizzle over cooled muffins.
Nutrition Facts : Calories 361 calories, Fat 18g fat (9g saturated fat), Cholesterol 42mg cholesterol, Sodium 327mg sodium, Carbohydrate 46g carbohydrate (16g sugars, Fiber 1g fiber), Protein 5g protein.
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Saleh Suleiman
[email protected]Chocolate cookie muffins? Yes, please!
Whitey Vandermerwe
[email protected]I can't wait to try these muffins! They look so delicious.
Issa Othman
[email protected]These muffins are the perfect treat for a special occasion or just a regular day.
Zeeshan Tanoli
[email protected]I'm definitely going to be making these muffins again. They're so good!
Lucy Montalvo
[email protected]I love the chocolate chips in these muffins. They add a delicious burst of chocolate flavor.
Memar Meke
[email protected]These muffins were so easy to make, even my kids could help. We had a lot of fun baking them together.
Shafran Shaf
[email protected]I thought the muffins were a bit too sweet. I might try reducing the amount of sugar next time.
Jalease Cole
[email protected]The muffin texture was a bit dry for my taste. I think I'll try adding some extra milk or yogurt next time.
Kalpana Khadka
[email protected]I love that these muffins are made with whole wheat flour. It makes them a bit healthier than traditional chocolate chip muffins.
Angel Carbone
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're also great for packing in lunches.
Brian Khaya
[email protected]I'm not a big baker, but these muffins were so simple to make. I had them in the oven in no time.
Roka Sayed
[email protected]I made these muffins for a party and they were a huge success! Everyone loved them and asked for the recipe.
MTV RWANDA
[email protected]These chocolate cookie muffins were a hit with my family! They were so easy to make and tasted delicious. I loved the chocolate chips and the muffin texture was perfect.