CHOCOLATE ESPRESSO SPA TORTE
Steps:
- Line 9-inch springform pan with parchment; coat with cooking spray. Preheat oven to 350 degrees.
- Heat the prunes and liqueur together for 20 minutes. Cool to room temperature. Puree in a food processor until smooth.
- Mix prunes, 1 cup sugar, skim milk, oil, vinegar and vanilla. Sift flour, cocoa, espresso and baking soda together, and add gradually to prune mixture. Blend until smooth.
- Spread in the prepared springform pan, and bake 30 to 40 minutes at 350 degrees. Allow to cool in the pan for 10 minutes; then, remove the sides of the pan and cool on a rack.
- Melt bittersweet chocolate and drizzle randomly on top of cake. Cut 5 of the best strawberries in half and place around the cake. Puree remaining strawberries and sweeten to taste. Serve a pool of strawberry sauce alongside each slice of cake.
Nutrition Facts : @context http, Calories 350, UnsaturatedFat 7 grams, Carbohydrate 58 grams, Fat 10 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 2 grams, Sodium 120 milligrams, Sugar 40 grams
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Md Hanif hossen1964
[email protected]I'm not a very experienced baker. Do you think I could still make this torte successfully?
Gbolahan Bolarin
[email protected]This torte looks delicious, but it seems like it would be very difficult to make. Is it really worth the effort?
Bk Eatmon
[email protected]I'm not sure where to find some of the ingredients for this torte. Can you recommend any substitutes?
Abdishakor Salpo
[email protected]Can I make this torte ahead of time?
Maria Acosta Lomeli
[email protected]How many people does this torte serve?
Jenny Lewis
[email protected]I'm allergic to nuts. Can I substitute another ingredient for the hazelnuts in this torte?
Amelia Ryan
[email protected]I'm not a big fan of chocolate, but I love coffee. I'm wondering if I would like this torte.
THE ASSASIN
[email protected]I'm not sure about the combination of chocolate and coffee, but I'm willing to give it a try. This torte looks too good to pass up.
Jeshua Cunairun
[email protected]This torte is on my list of must-try desserts. It looks so elegant and delicious.
Shahidrajput
[email protected]The pictures of this torte are making my mouth water. I can't wait to try it!
Bradley MacGrady
[email protected]I've never made a torte before, but this recipe looks easy enough to follow. I'm excited to give it a try.
Ahmed Nasru
[email protected]This torte looks amazing! I'm definitely going to try making it this weekend.
aniqa gillani
[email protected]I'm always looking for new and interesting chocolate recipes, and this torte definitely fits the bill. It's unique and flavorful, and I can't wait to make it again.
Priscilla Adjei Ntow
[email protected]This torte is a must-try for chocolate lovers. It's rich, decadent, and absolutely delicious.
Md Shojib khan
[email protected]I love the combination of chocolate and coffee in this torte. The texture is perfect, and the presentation is beautiful.
brody frazier
[email protected]This torte is easy to make, and it's worth the effort. The instructions are clear and concise, and the ingredients are easy to find. I highly recommend making this torte if you're looking for a delicious and impressive dessert.
Logan Kelly
[email protected]I'm not a huge fan of coffee, but I loved this torte. The coffee flavor is very mild, and it pairs perfectly with the chocolate. The texture is also amazing; it's so rich and decadent.
Linnette Irions
[email protected]This torte is a showstopper! It's perfect for a special occasion or a weekend treat. The presentation is beautiful, and the taste is even better.
World Short Editz
[email protected]I was skeptical about the combination of chocolate and coffee flavors, but I was pleasantly surprised. The coffee flavor is subtle and complements the chocolate perfectly. The torte is not overly sweet, which I appreciate.
Basanti Rai
[email protected]This chocolate espresso spa torte is a delight to the senses. The combination of chocolate and coffee flavors is divine, and the texture is rich and decadent. I highly recommend making this torte for your next special occasion.