CHOCOLATE FILLED BON-BONS
Sugar type cookie filled with a chocolate kiss.
Provided by Kathy Rankin
Categories Desserts Cookies Chocolate Cookie Recipes
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Using a mixer, cream shortening and sugars until fluffy. Add egg and extracts and beat well.
- Add flour, baking powder, salt, nuts and mix well.
- Form into 1 inch balls. Press each ball around a kiss so kiss is completely covered (like a chocolate covered cherry).
- Bake 12 minutes on ungreased cookie sheet (do not overbake). Cool on wire rack. Frost or decorate as desired.
Nutrition Facts : Calories 183.4 calories, Carbohydrate 19.4 g, Cholesterol 9.8 mg, Fat 11.2 g, Fiber 0.7 g, Protein 2.2 g, SaturatedFat 3.6 g, Sodium 70.2 mg, Sugar 6.5 g
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Brewu Brewu
[email protected]These bonbons are the perfect size for a small treat. They're not too big, and they're not too small.
Alfie Jacques
[email protected]I'm not a big fan of dark chocolate, but these bonbons were surprisingly delicious. The filling was smooth and creamy, and the outer shell was perfectly crispy.
Wasim gujjar Wasim gujjar
[email protected]These bonbons are a bit pricey to make, but they're definitely worth it. They're the perfect treat for a special occasion.
Muhammad ishtiaq Ansari
[email protected]I love that this recipe uses simple ingredients. I always have these on hand, so I can make these bonbons anytime I want.
Henny Horla
[email protected]These bonbons are the perfect gift for any occasion. They're also a great way to show your appreciation for someone special.
Mahfuz Abdulaziz
[email protected]I've never made bonbons before, but this recipe made it easy. I'm so happy with how they turned out.
Md naim Hasan
[email protected]These bonbons are a great way to impress your friends and family. They're sure to be a hit at any party.
Lilly Denise moon
[email protected]I'm so glad I found this recipe. These bonbons are the perfect way to use up leftover chocolate.
Qaisar Niazi
[email protected]These bonbons are the perfect size for a small treat. They're not too big, and they're not too small.
Sidra Zafar
[email protected]I love the way these bonbons look. They're so elegant and sophisticated.
Umu Saffa
[email protected]These bonbons are a bit time-consuming to make, but they're definitely worth the effort. They're the perfect treat for a special occasion.
Awozikmur Otu
[email protected]I'm not a big fan of chocolate, but these bonbons were surprisingly delicious. The filling was smooth and creamy, and the outer shell was perfectly crispy.
Jemimah Sachimbali
[email protected]These bonbons are the perfect gift for any chocolate lover. They're also a great way to show off your culinary skills.
Mohamad Eez
[email protected]I love that this recipe uses dark chocolate. It gives the bonbons a rich and sophisticated flavor.
Suii 123hh
[email protected]These bonbons are so easy to make, and they look so impressive. I'm definitely going to make them again for my next party.
mdrubel haque
[email protected]The chocolate filling was rich and decadent, and the outer shell was perfectly crispy. I will definitely be making these again.
Hugo Armando
[email protected]I've made these bonbons several times now and they always turn out perfect. They're the perfect treat for any occasion.
Bhatti Sanaullah
[email protected]These bonbons were a hit at my party! They were so easy to make and everyone loved them.