I had this recipe in my files some time before I finally got around to trying it. I'm glad I did...my family thinks these are the best!
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, cocoa, salt, baking powder and baking soda; gradually add to the creamed mixture and mix well. , Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Using the end of a wooden spoon handle, make an indentation in the center of each. , For filling, in a small heavy saucepan, melt chocolate chips and condensed milk over medium heat; stir until smooth. Stir in pecans, coconut and enough milk to achieve desired consistency. , Spoon 1 teaspoon into each cookie. Bake at 350° for 8-10 minutes or until firm. Remove to wire racks to cool.
Nutrition Facts :
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JOSHUA CHUMA
[email protected]I love chocolate crinkles and this recipe is one of the best I've tried. The cookies were so soft and chewy, and the chocolate filling was rich and decadent. I will definitely be making these again soon!
Insaf Fahim
[email protected]These cookies were amazing! The chocolate filling was rich and gooey, and the cookie dough was soft and chewy. I loved the way the powdered sugar melted in my mouth. I will definitely be making these again.
Subhan Mukhtar
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I liked the chocolate filling, but I thought the cookie dough was a bit too dry. I would probably use a different recipe next time.
Zoza Mohamed
[email protected]I'm not a baker, but I was able to make these cookies without any problems. They were so easy to make and they turned out delicious! I will definitely be making these again.
Patricia Haggard
[email protected]These cookies were so easy to make and they turned out perfect! I love the way the powdered sugar melts in your mouth. I will definitely be making these again.
PK GAMING
[email protected]I had a bit of trouble getting the cookies to come out of the oven without breaking, but they still tasted great. The chocolate centers were a nice surprise, and the powdered sugar coating added a nice touch of sweetness. I would definitely recommend
saeed sunny
[email protected]These cookies were a bit too sweet for my taste, but they were still good. The chocolate filling was rich and gooey, and the cookie dough was soft and chewy. I think I would have liked them better if I had used a semisweet chocolate instead of a milk
Sohel Babu
[email protected]I'm not a huge fan of chocolate crinkles, but I decided to give this recipe a try. I'm so glad I did! These cookies were amazing! The chocolate filling was rich and decadent, and the cookie dough was soft and chewy. I loved the way the powdered sugar
Rachel Gent
[email protected]These cookies were absolutely delicious! The chocolate filling was rich and gooey, and the cookie dough was perfectly soft and chewy. I loved the addition of the powdered sugar, which gave the cookies a nice sweetness and crunch. I would definitely r
Michele Cotner
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfect. I will definitely be making these again for future parties.
Bimal yadav
[email protected]These chocolate-filled crinkles were a delight! The cookies were soft and chewy, with a perfect balance of sweetness and chocolate flavor. The centers were gooey and rich, and the powdered sugar coating added a nice touch of sweetness and texture. I