CHOCOLATE-HAZELNUT COOKIES
Next time you're in the mood for a sweet treat, try these chocolate-hazelnut cookies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 28
Number Of Ingredients 12
Steps:
- Line 2 baking sheets with nonstick baking mats or parchment paper; set aside.
- Melt 2 cups chocolate chips in a heatproof bowl set over (but not touching) simmering water. Remove from heat and let cool slightly.
- In a medium bowl, whisk together flour, salt, baking soda, and baking powder; set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and sugars until light and fluffy, occasionally scraping down sides of bowl, about 2 minutes. Add eggs, one at a time, mixing well after each addition; mixture may appear curdled at this point. Add vanilla and mix until combined. With the mixer on medium, slowly add melted chocolate; mix until incorporated. With the mixer on low, add reserved flour mixture and mix until combined. Fold in remaining chocolate chips, hazelnuts, and cherries.
- Using a 2-inch ice-cream scoop, scoop dough onto prepared baking sheets, spacing 2 inches apart; using the palm of your hand, press down to flatten slightly. Transfer to refrigerator until chilled, about 1 hour.
- Preheat oven to 350 degrees. Bake cookies until set, but still soft, about 15 minutes, rotating pans halfway through baking. Let cookies cool for 5 minutes on baking sheets before transferring to a wire rack to cool completely.
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Zaib Hassan
[email protected]I've made these cookies several times now and they're always a hit! They're so easy to make and they're always delicious. I love the way the chocolate and hazelnuts complement each other.
Sarfrazmalik Malik
[email protected]These cookies were so easy to make and they turned out so delicious! I love the combination of chocolate and hazelnuts. They're the perfect cookie for any occasion.
Sohail Zada
[email protected]These cookies were perfect! They were chewy, chocolatey, and had just the right amount of hazelnut flavor. I will definitely be making them again.
nana afari robby
[email protected]These cookies were a little too bland for my taste. I think I'll add some extra chocolate chips next time.
Becky Ard
[email protected]These cookies were a great success! They were the perfect combination of chocolate and hazelnut, and they were so easy to make. I will definitely be making them again.
MD Nizam Uddin
[email protected]I love these cookies! They're so chewy and chocolatey. I always have to make a double batch because they go so fast.
Aubrey DeWitt
[email protected]These cookies were amazing! They were so easy to make and they tasted delicious. I will definitely be making them again.
Ananda Acharya
[email protected]The cookies were a bit dry, but the flavor was good. I think I'll add some extra butter next time.
Moeed Khan
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think next time I'll use less sugar.
ABDULLA
[email protected]I followed the recipe exactly and the cookies turned out great. They were soft and chewy, and the chocolate and hazelnut flavors were perfect.
Motaleb Husain
[email protected]These cookies are so good! I love the combination of chocolate and hazelnuts. They're also really easy to make, which is a bonus.
Layne Smith
[email protected]I've made these cookies several times now and they always turn out perfect. They're chewy and delicious, and the chocolate and hazelnut flavors are perfectly balanced.
ELtigani Hassan
[email protected]These cookies were a hit at my holiday party! Everyone loved the rich chocolate flavor and the crunchy hazelnuts. They were also really easy to make, which is always a plus.