CHOCOLATE-JAM CAKE
Had some cranberry sauce left over and it had thickend to the consistency of jam. Used it in this cake. Nice combination. You can use any kind of jam you wish. This recipe comes from a little recipe leaflet I bought a long time ago.
Provided by Chef Dudo
Categories Dessert
Time 50m
Yield 1 cake
Number Of Ingredients 8
Steps:
- Preheat the oven to 350°F.
- Grease and flour a round 9 inch baking pan.
- Put butter, sugar, jam and water in a small pan on low heat.
- Stir until butter is melted and sugar is dissolved.
- Let it cool to room temperature.
- Sieve flour, baking powder and cocoa in a bowl.
- Add eggs and butter mixture.
- Mix batter with a wooden spoon, don't overmix.
- Pour batter in prepared pan.
- Bake 35 minutes or until an inserted skewer comes out clean.
- Serve with whipped cream or frosted with chocolate or just as it is.
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Cassidy Cournyer
[email protected]This cake is perfect for any chocolate lover. It's moist, flavorful, and has the perfect amount of sweetness.
Brian Kiptanui Changwony
[email protected]The jam filling adds a nice touch of sweetness and tartness to the cake. It's the perfect balance of flavors.
Bhd Vh
[email protected]This cake is a chocolate lover's dream! It's rich, decadent, and oh-so-satisfying.
Uwa Prince
[email protected]I highly recommend this recipe to anyone who loves chocolate cake or jam. It's a delicious and easy-to-make treat that everyone will enjoy.
Nuralom Sk
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just a simple dessert for my family.
Cate
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover jam, too.
Naveed Hanif
[email protected]I'm not a baker, but this recipe was so easy to follow that even I could make it! The cake turned out beautifully and tasted amazing.
Ayaz Ktk
[email protected]This is the best chocolate jam cake I've ever had! The cake is moist and fluffy, and the jam filling is perfectly tart and sweet.
Sharon Hill
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Ruben “El Profe” campos mendez
[email protected]This cake is easy to make and always turns out perfect. I love that I can use any type of jam I want, so I can customize it to my own taste.
perry elskkary
[email protected]I was hesitant to try this recipe because I'm not a big fan of jam, but I'm so glad I did! The cake was delicious and the jam filling was the perfect complement to the chocolate cake.
Md S
[email protected]I've made this cake several times now and it's always a winner. The chocolate flavor is rich and decadent, and the jam filling adds a nice sweetness and tartness.
Sibonelo Tshabalala
[email protected]This chocolate jam cake was a delight to make! The recipe was easy to follow and the end result was a moist, flavorful cake that was a hit with my family.