CHOCOLATE LOVERS' HONEY CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Lovers' Honey Cake image

Provided by Joan Nathan

Categories     Cake     Chocolate     Citrus     Dessert     Rosh Hashanah/Yom Kippur     Fall     Kosher     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free

Yield Makes 1 cake

Number Of Ingredients 11

2 ounces unsweetened chocolate
2 cups unbleached all-purpose flour
1/2 teaspoon baking soda
1 teaspoon baking powder
1 1/2 teaspoons cinnamon
2 large eggs
3 tablespoons vegetable oil
3/4 cup honey
2/3 cup light-brown sugar
1/2 cup orange juice
1 cup mini chocolate chips

Steps:

  • Preheat the oven to 350 degrees and grease a 9- by 5-inch loaf pan. Melt the unsweetened chocolate over simmering water in a double boiler or microwave for 1 minute. Set aside.
  • Sift into a mixing bowl the flour, baking soda, baking powder, and cinnamon and set aside.
  • In a large bowl, beat the eggs and add the oil and honey. Then add the brown sugar and melted chocolate.
  • Alternately mix in the dry ingredients and the orange juice. Stir in 3/4 cup of the chocolate chips.
  • Pour the batter into the loaf pan. Sprinkle the remaining 1/4 cup chocolate chips over the top.
  • Bake on the lower rack of the oven for 50-55 minutes, or until a toothpick inserted in the center comes out clean. Cool on a rack for about 15 minutes. Gently run a knife around the edges to loosen the cake, then remove it from the pan.

pretty ntshiba
[email protected]

I can't wait to try this recipe!


saeed rasheed
[email protected]

This recipe is a keeper! I'll definitely be making this cake again.


itly k Velog
[email protected]

I'm not sure what I did wrong, but my cake turned out really dry.


Hassan zikriya
[email protected]

This cake was a bit too dense for my taste.


Talha Shah
[email protected]

I'm not a big fan of honey, but this cake was still really good!


Tyler “DAX” Fuentez
[email protected]

This cake is perfect for chocolate lovers!


Destiny Wanjala
[email protected]

Just made this cake and it's amazing! So moist and chocolatey.


Abu Jee
[email protected]

Delicious!


Easy Patto
[email protected]

I followed the recipe exactly, but my cake didn't turn out as moist as I had hoped. I'm not sure what I did wrong.


iffa Khan
[email protected]

This cake was a bit too sweet for my taste, but overall it was still a good dessert.


Prince Eberechi
[email protected]

I've made this cake several times now, and it's always a hit. My family loves it, and it's perfect for any occasion.


Cyrus Murimi
[email protected]

This chocolate honey cake was a delight! It turned out so moist and rich, with the perfect balance of sweetness and bitterness from the chocolate. I highly recommend this recipe!