CHOCOLATE MACAROON CUPCAKES
A delightful coconut and ricotta cheese filling is hidden inside these chocolate cupcakes. -Dolores Skrout, Summerhill, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 1-1/2 dozen.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Coat 18 muffin cups with cooking spray., Beat first 4 ingredients until well blended. In another bowl, whisk together flour, sugar, cocoa and baking soda; gradually beat into egg mixture alternately with buttermilk., For filling, beat ricotta cheese, sugar and egg white until blended. Stir in coconut and extract., Fill prepared cups with half of the batter. Drop filling by tablespoonfuls into center of each cupcake; cover with remaining batter., Bake until a toothpick inserted in cupcake portion comes out clean, 28-33 minutes. Cool 10 minutes before removing from pans to wire racks; cool completely. Dust with confectioners' sugar.
Nutrition Facts : Calories 126 calories, Fat 2g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 85mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
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melissa goodman
[email protected]These cupcakes look so good, I'm going to have to try them soon.
Mustard Note3943
[email protected]I'm going to make these cupcakes for my next potluck.
Rasoda Rathsarani
[email protected]I'm sure these cupcakes will be a hit with my friends and family.
Sabina Limbu
[email protected]I can't wait to see how these cupcakes turn out.
john Dick
[email protected]These cupcakes sound like the perfect treat for a party.
Jaequann Daugherty
[email protected]I'm definitely going to try this recipe. Thanks for sharing!
Sohrab Khan Bhutto
[email protected]I've never had a macaroon cupcake before. This recipe sounds delicious.
salaudeen Muhammed
[email protected]I'm not a big fan of chocolate, but these cupcakes look so good that I might have to give them a try.
Malik Ismail
[email protected]These cupcakes look amazing! I can't wait to try them.
Aashish Vai
[email protected]I will definitely be making these cupcakes again.
NaijatrapLoaded tv
[email protected]The cupcake recipe was easy to follow and the cupcakes turned out great!
Sansa Martell
[email protected]These cupcakes were a bit too dry for my taste.
Yogesh Bohara
[email protected]I would definitely recommend these cupcakes to anyone who loves chocolate and macadamia nuts.
Mahmoud Mohamed
[email protected]These cupcakes are perfect for a special occasion.
Tomas Bonilla
[email protected]I love the combination of chocolate and macadamia nuts in these cupcakes.
Fiaz Jind
[email protected]These cupcakes are so easy to make and they're always a hit with my family and friends.
Juliana Awuni
[email protected]The cupcakes were delicious, but the macaroon topping was a bit too sweet for my taste.
Khan Lala 31
[email protected]I've made these cupcakes twice now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
Simzo M
[email protected]These cupcakes were a hit at my party! They were so moist and fluffy, and the chocolate macaroon topping was the perfect finishing touch.