CHOCOLATE MASCARPONE MOUSSE WITH BANANAS
Steps:
- Stir chocolate, 1/3 cup cream, 1/3 cup water and corn syrup in heavy medium sauce-pan over medium-low heat until chocolate melts and mixture is smooth. Let cool until just lukewarm, stirring occasionally, about 20 minutes. Whisk in rum, then mascarpone. Beat 1 cup cream in medium bowl until stiff peaks form. Fold cream into chocolate mixture in 2 additions.
- Peel and thinly slice 2 bananas on diagonal. Arrange 3 slices in each of eight 8- to 10-ounce goblets or coupes. Spoon mousse atop bananas, dividing equally. Cover and refrigerate at least 4 hours. (Can be made 1 day ahead; keep chilled.)
- Beat remaining 1 cup of cream in medium bowl until firm peaks form. Spoon or pipe cream decoratively atop each mousse. Peel and slice remaining banana. Garnish each mousse with banana slices.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mousumi Vision
[email protected]I'm not sure what I did wrong, but my mousse turned out grainy. I think I might have used the wrong kind of chocolate.
Asoid Asoid
[email protected]This mousse was just okay. It wasn't as light and fluffy as I was hoping for.
Hhussam Mohamed
[email protected]I had some trouble getting the mousse to set. I think I might have over-whipped the cream.
Silver
[email protected]This mousse was a bit too sweet for my taste. I think I'll try using less sugar next time.
Zxx Zoo
[email protected]I'm not a huge fan of bananas, but I still enjoyed this mousse. The chocolate flavor was really rich and decadent.
aliza waseem
[email protected]This recipe is a bit time-consuming, but it's worth it. The mousse is so rich and delicious.
Afifa Habib
[email protected]I made this mousse for my husband's birthday and he loved it. He said it was the best chocolate mousse he's ever had.
Noyon Mahin
[email protected]This mousse is perfect for a special occasion. It's elegant and delicious.
Dabit Manda
[email protected]I was a bit skeptical about the combination of chocolate and bananas, but it actually worked really well. The mousse was rich and decadent, while the bananas added a light and fruity flavor.
Abrizzy1994 jallow
[email protected]This mousse was easy to make and turned out perfectly. I'll definitely be making it again.
Lulu Rodriguez
[email protected]I'm not usually a fan of chocolate mousse, but this recipe changed my mind. It was so light and airy, and the bananas added a nice touch of sweetness.
dan brown
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit.
Sultan Zia Ul Qamar kayani
[email protected]I made this mousse for a party and it was a huge success. Everyone loved it!
Deniece ByersBiggins
[email protected]This chocolate mascarpone mousse with bananas was a hit! The mousse was light and fluffy, and the bananas added a delicious sweetness. I also loved the chocolate shavings on top. It was the perfect finishing touch.