CHOCOLATE MELTING MOMENTS
I have a very old BE-RO book and the recipe has been changed in the new book. I use my old book that I have had for so long that the pages are all falling out but it's a better book, better recipes. My gransons love chocolate and so we thought we would try and add a bit of chocolate to the original recipe. I doubled the recipe.
Provided by Tea Jenny
Categories < 30 Mins
Time 25m
Yield 20 biscuits
Number Of Ingredients 7
Steps:
- Cream together margarine and sugar, add the essence.
- Stir in the flour and coco and mix thoroughly.
- Devide the mixture into 20 pieces, roll each into a ball with wet hands and coat with rolled oats or coconut.
- Place on a greased baking sheet and press out a bit, place a small bit of chocolate on each one.
- Bake in a moderate oven (325-350) (165-175) for 15-20 minutes.
Nutrition Facts : Calories 43.2, Fat 2.4, SaturatedFat 0.4, Sodium 26.9, Carbohydrate 5.2, Fiber 0.2, Sugar 2.1, Protein 0.5
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Dawn O8A
[email protected]These cookies are a bit pricey to make, but they're worth it for a special occasion.
nurjahan akter
[email protected]I've made these cookies several times now and they're always a hit. They're my go-to recipe for chocolate chip cookies.
Prashant Adhikari
[email protected]These cookies are a great way to use up leftover chocolate chips.
Mahesh Mandal
[email protected]I'm not a fan of chocolate, but I still enjoyed these cookies. The filling is creamy and delicious.
iresha Lakmali
[email protected]These cookies are perfect for gifting. I made a batch for my friends and they loved them.
Youssef Altay
[email protected]I had some trouble getting the cookies to hold their shape. I think I might have overmixed the dough.
Hodan Cabdu
[email protected]These cookies are a bit messy to eat, but they're so delicious that I don't mind.
Aitzaz Hassan
[email protected]I found that the cookies were a bit too sweet for my taste. Next time, I'll try using a darker chocolate.
Darren Mclennan
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort.
Sabrina Toledo
[email protected]I love how versatile this recipe is. I've tried it with different types of chocolate and fillings, and it always turns out great.
Govindra Shahi
[email protected]These cookies are perfect for any occasion. I've made them for birthdays, holidays, and even just because.
MD Shwrov
[email protected]I'm not much of a baker, but even I was able to make these cookies without any problems. They're so simple to make and they taste delicious.
Fang Dexa
[email protected]These cookies are amazing! I made them for my family and they couldn't get enough of them.
Nalka Nalka
[email protected]I've tried many chocolate melting moments recipes before, but this one is definitely the best. The cookies were perfectly crispy on the outside and gooey on the inside.
Slime Boy
[email protected]These chocolate melting moments were a hit at my party! They were so easy to make and everyone loved them.