CHOCOLATE MINT BUNDT CAKE
Fantastic chocolate bundt cake with chocolate mint chips inside and made easy with a mix. No frosting to make either; just sprinkle with powdered sugar. So good!
Provided by Marie
Categories Dessert
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix together all ingredients except chips for 4 minutes with mixer.
- Add chips and mix by hand.
- Place in greased bundt pan and bake at 350° for 60 minutes or until tests done.
- Cool completely before removing from pan.
- Sprinkle with confectioner's sugar before serving.
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Sora King777
[email protected]The cake was a bit dry, but the mint ganache helped to make it more moist. Overall, it was a good cake.
Sa Sajjad
[email protected]This cake was a bit too sweet for my taste, but overall it was still a good cake. I think next time I'll use less sugar.
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[email protected]I love chocolate and mint together, and this cake was the perfect combination of both. The cake was moist and fluffy, and the mint ganache was the perfect finishing touch.
Rim Hassan
[email protected]This cake was easy to make and turned out great! The chocolate and mint flavors were perfect together. I will definitely be making this again.
Md Nuramin
[email protected]This was a great recipe! The cake was moist and fluffy, and the mint ganache was delicious. I would definitely recommend this recipe to others.
Md Rakibul hasan 786
[email protected]This cake was amazing! It was so moist and flavorful. The mint ganache was the perfect addition. I will definitely be making this cake again.
Sana Afzal
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The cake was moist and fluffy, and the mint ganache was the perfect finishing touch.
Ahmed GIMING
[email protected]This cake was delicious! I loved the chocolate and mint flavors together. It was also very easy to make. I will definitely be making this again.
Naira Mustafa
[email protected]Overall, I thought this cake was pretty good. It was moist and fluffy, but I didn't really taste the mint. I think I'll add more mint extract next time.
Kiran Shazadi
[email protected]This cake was a bit too minty for my taste, but my friends loved it. I think next time I'll use less mint extract.
Bokang Mothobi
[email protected]I love chocolate and mint together, so I knew I had to try this recipe. I wasn't disappointed! The cake was delicious and the mint ganache was the perfect complement.
Ermias Ermias
[email protected]This was my first time making a bundt cake and I'm so glad I tried this recipe. It was surprisingly easy to make and the results were amazing. The cake was moist and flavorful, and the mint ganache was the perfect finishing touch.
Mahendra Bohara
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly.
One Love
[email protected]This chocolate mint bundt cake was a hit! It was moist and fluffy, with the perfect amount of mint flavor. I loved the chocolate ganache on top, it really took the cake to the next level.