This hot treat is quick and easy to make. Just pick up a loaf of ciabatta or French bread and some bittersweet chocolate from the grocery store.
Provided by Michele
Categories Desserts Chocolate Dessert Recipes
Time 10m
Yield 1
Number Of Ingredients 2
Steps:
- Preheat a panini press according to manufacturer's instructions.
- Sprinkle the chopped chocolate onto one slice of the ciabatta, then place the other slice on top.
- Cook the panini in the preheated press until the ciabatta is golden brown and the chocolate has melted, 3 to 4 minutes.
Nutrition Facts : Calories 465.5 calories, Carbohydrate 73 g, Cholesterol 1.2 mg, Fat 13.4 g, Fiber 5.2 g, Protein 11.9 g, SaturatedFat 6.8 g, Sodium 667.2 mg, Sugar 13.6 g
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Hassan Baig
[email protected]This panini was a waste of time. The chocolate and hazelnut spread was bland and the banana was mushy. The bread was also too dry.
alexis teguia
[email protected]This panini was not very good. The chocolate and hazelnut spread was too thick and the banana was not ripe enough. The bread was also too hard.
Hanif
[email protected]This panini was okay. The chocolate and hazelnut spread were a bit too sweet for my taste, and the banana was a bit too mushy. The bread was also a bit too thick.
Rose Catcher
[email protected]This chocolate panini was so easy to make and it was so delicious! The chocolate and hazelnut spread were the perfect combination and the banana added a nice sweetness. I will definitely be making this again.
Tina Butler
[email protected]This panini was delicious! The chocolate and hazelnut spread were a great combination, and the banana added a nice sweetness. The bread was perfectly toasted and the cinnamon sugar topping was a nice touch.
S R fam
[email protected]This panini was a great way to use up some leftover chocolate and hazelnut spread. It was quick and easy to make, and it was a hit with the whole family.
Hari Chitrakar
[email protected]This chocolate panini was easy to make and turned out perfect! The chocolate, hazelnut spread, and banana were all delicious together and the bread was perfectly toasted.
Md omor VaI
[email protected]This panini was amazing! The chocolate and hazelnut spread was so rich and decadent, and the banana added a nice sweetness. The bread was perfectly toasted and the cinnamon sugar topping was the perfect finishing touch.
Humayra AHMED
[email protected]This panini was so easy to make and it was a hit with my friends! The chocolate and hazelnut spread was the perfect combination and the banana added a nice sweetness. I will definitely be making this again.
Danish Awan
[email protected]This chocolate panini was delicious! The bread was perfectly toasted and the chocolate and hazelnut spread was melted and gooey. The banana added a nice sweetness and the cinnamon sugar topping was the perfect finishing touch.
Nepal Nepali
[email protected]I made this panini for my family and they loved it! The chocolate and hazelnut spread were a big hit, and the banana added a nice touch. I will definitely be making this again.
Thomas Kalua
[email protected]This recipe was easy to follow and the panini turned out great! The chocolate and hazelnut spread were a delicious combination, and the banana added a nice sweetness. I would definitely recommend this recipe to others.
Arshad Sheikh
[email protected]This chocolate panini was a delightful treat! The combination of chocolate, hazelnut spread, and banana was perfect, and the bread was perfectly toasted. I will definitely be making this again.