CHOCOLATE PEANUT BUTTER ICE CREAM

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Peanut Butter Ice Cream image

The ice cream is ready to serve as soon as the ice cream maker stops! I used 1 C whole milk, and 1/2 C 2% milk.

Provided by Absarunnin

Categories     Frozen Desserts

Time 50m

Yield 1 quart, 8 serving(s)

Number Of Ingredients 8

2 ounces semisweet chocolate
4 tablespoons cocoa powder
1 1/2 cups milk
2 eggs, lightly beaten
2/3 cup sugar
1 cup whipping cream
1 teaspoon pure vanilla extract
1/2 cup peanut butter

Steps:

  • Melt chocolate over low heat.
  • Gradually stir in cocoa powder and milk while continuing to heat.
  • Beat sugar into eggs in a separate bowl.
  • Stir hot chocolate/milk mixture into eggs.
  • Add cream and vanilla extract.
  • Cool.
  • Just before adding to ice cream maker, stir a cup of ice cream mixture into peanut butter.
  • Once mixed, stir into rest of ice cream mixture.
  • Freeze in ice cream maker according to manufacturer's instructions.
  • I used all-natural peanut butter (100% ground peanuts).

Sharon Ogilvie
[email protected]

This ice cream is the perfect way to cool down on a hot summer day.


Destiny Black
[email protected]

I would definitely recommend this recipe to anyone who loves chocolate and peanut butter.


Salwa nalweiso
[email protected]

Overall, I really enjoyed this chocolate peanut butter ice cream. It was easy to make and had a great flavor.


Saad Shakeel
[email protected]

I'm not sure what went wrong, but my ice cream turned out grainy. I'm going to try again with a different recipe.


MD Eshak
[email protected]

This is definitely one of the best chocolate peanut butter ice creams I've ever had. I'll definitely be making it again.


Aakash champ
[email protected]

The ice cream was a bit too icy for my taste. I think I'll try using a different method next time.


Casper Dux
[email protected]

This ice cream is a bit on the sweet side, so I would recommend using a dark chocolate with a high cocoa content.


Musah Sumaila
[email protected]

I'm not a huge fan of peanut butter, but I really enjoyed this ice cream. The chocolate flavor was dominant, and the peanut butter added a nice subtle flavor.


Hossein Midas
[email protected]

I used dark chocolate and creamy peanut butter, which gave the ice cream a really rich flavor.


MD. Shamim fakir
[email protected]

The ice cream was easy to make and didn't require any special equipment.


Mera Alejandre
[email protected]

I made this ice cream for a party and it was a huge hit! Everyone loved it.


Sergio Gutierrez
[email protected]

This chocolate peanut butter ice cream is the perfect summer treat! It's rich, creamy, and packed with flavor. I loved the combination of chocolate and peanut butter, and the ice cream was the perfect consistency.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #desserts     #eggs-dairy     #fruit     #canadian     #easy     #no-cook     #dinner-party     #kid-friendly     #kosher     #vegetarian     #frozen-desserts     #chocolate     #nuts     #freezer     #dietary     #comfort-food     #brunch     #taste-mood     #sweet     #equipment     #small-appliance     #presentation     #served-cold     #technique     #4-hours-or-less