This is an elegant spin on classic pecan pie. A sprinkle of bourbon on the hot pie adds to the rich taste.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Time 1h15m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees with rack in center. On a lightly floured surface, roll out pie dough to a 12-inch round, about 1/8 inch thick. Wrap dough around rolling pin, and unwrap over a 9-inch tart pan with a removable bottom. Press dough into bottom and up sides of pan; trim edge of dough.
- In a large bowl, whisk together eggs, sugar, light corn syrup, 4 teaspoons melted butter, and the vanilla. Scatter chocolate evenly over tart shell. Pour filling over chocolate. Arrange pecans on top, as desired. Dot with 2 teaspoons chilled butter.
- Place tart pan on a rimmed baking sheet. Bake until filling is set, 45 to 60 minutes. If pecans are browning too quickly, tent pan with foil. Remove from oven; while still hot, drizzle with bourbon, if desired. Let tart cool completely before serving.
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Ahmad lala
[email protected]I love this tart! It's my new favorite dessert.
Shazeb Khan
[email protected]This tart is the perfect dessert for any occasion.
Abdulai c Sow
[email protected]I'm not usually a fan of chocolate pecan tarts, but this one is amazing!
Abdul Halik
[email protected]This tart is so delicious! I can't get enough of it.
Hussna Murad
[email protected]I love this tart! It's the perfect combination of chocolate and pecans.
Musa Mohammed
[email protected]This is the best chocolate pecan tart I've ever had!
Usmankhan Usmankhan
[email protected]This tart is easy to make and it's always a crowd-pleaser.
Rukshanara akhter
[email protected]I've made this tart several times and it's always a hit. It's the perfect dessert for any occasion.
Pierrelouis Louinelson
[email protected]This tart is so good! The chocolate filling is rich and creamy, and the pecans add a nice crunch. The tart crust is also very flaky and buttery.
Best 123
[email protected]This chocolate pecan tart is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
paul Sensa
[email protected]I'm not a huge fan of chocolate, but I really enjoyed this tart. The filling was rich and decadent, but not too sweet. The pecans added a nice crunch and the tart crust was very flaky.
Nilanthi Monika
[email protected]The chocolate pecan tart was easy to make and it turned out delicious! The filling was rich and chocolatey, and the pecans added a nice crunch. The tart crust was also very flaky and buttery.
Sirjan Kunwar
[email protected]This tart is a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Naeem gujjar
[email protected]I followed the recipe exactly and the tart turned out great! The chocolate filling was smooth and creamy, and the pecans added a nice crunch. The tart crust was also very flaky and buttery.
Sheikh Sanju
[email protected]The chocolate pecan tart was delicious! The chocolate filling was rich and decadent, and the pecans added a nice crunch. The tart crust was also very flaky and buttery.
Limpo Swart
[email protected]This tart is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Fiazan Ali
[email protected]I've made this tart twice now and it's always a crowd-pleaser. The filling is rich and chocolatey, and the pecans add a nice crunch.
Maxim
[email protected]This chocolate pecan tart was a hit at my dinner party! The combination of chocolate and pecans was perfect, and the tart crust was flaky and delicious.