CHOCOLATE PEPPERMINT BALLS
A great chocolate Christmas cookie! For added festivity you can roll them in sprinkles before baking.
Provided by RENOTE
Categories Desserts Cookies Chocolate Cookie Recipes
Time 38m
Yield 24
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, beat together the shortening, egg and peppermint extract until smooth and creamy. Stir in the cake mix. Roll teaspoonfuls of dough into balls and place them 1 inch apart onto prepared cookie sheets.
- Bake for 8 -10 minutes in the preheated oven. Watch very closely. when they start to crack they are done.
Nutrition Facts : Calories 134.6 calories, Carbohydrate 15.1 g, Cholesterol 12 mg, Fat 7.5 g, Fiber 0.1 g, Protein 2 g, SaturatedFat 2.3 g, Sodium 161.3 mg, Sugar 9.4 g
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Zoila curillo
[email protected]I wouldn't recommend making these chocolate peppermint balls. They're not worth the effort.
Amy Granger
[email protected]These chocolate peppermint balls are okay, but I've had better.
Mr20 west
[email protected]I tried making these chocolate peppermint balls, but they didn't turn out well. I think I used the wrong kind of chocolate.
Alenah Ingram
[email protected]These chocolate peppermint balls are a bit too sweet for my taste, but they're still good.
Shanie Bennett
[email protected]I've made these chocolate peppermint balls several times now and they always turn out perfect. They're a great addition to any holiday cookie platter.
Freddy FazBlaze
[email protected]These chocolate peppermint balls are my new favorite holiday treat! They're so festive and delicious.
Mr CRicKTeR
[email protected]I made these chocolate peppermint balls for my kids and they loved them! They're so easy to make and they taste amazing.
Merlin Coltman
[email protected]These chocolate peppermint balls were a huge hit at my holiday party! They were easy to make and so delicious. I love the combination of chocolate and peppermint.