CHOCOLATE RASPBERRY DEVIL BARS

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Chocolate Raspberry Devil Bars image

Super easy, delicious and versitile. You can use any type of canned pie filling you want, cherry is awesome too. We prefer raspberry.

Provided by Palmtreesbend

Categories     Bar Cookie

Time 40m

Yield 24 serving(s)

Number Of Ingredients 8

1 (18 ounce) package devil's food cake mix
21 ounces raspberry pie filling or 21 ounces cherry pie filling
1 teaspoon vanilla extract
2 eggs, beaten
5 tablespoons butter
1 cup semi-sweet chocolate chips
1 cup sugar
1/3 cup milk

Steps:

  • Heat oven to 350 degrees.
  • Spray 13x9 inch pan with non stick baking spray.
  • Stir cake mix, pie filling, vanilla extract and eggs until well mixed
  • Pour into prepared pan.
  • Bake for 25 to 30 minutes, or until a toothpick in center comes out clean
  • Once cake is cooled; in a small saucepan, combine sugar, butter, and milk.
  • Bring to a boil, stirring constantly, 1 minute
  • Remove from heat
  • Stir in chocolate chips until smooth
  • Pour over cooled bars.

Dhiren Rawal
r-dhiren55@hotmail.fr

These bars were the worst thing I've ever eaten.


Saddam Awan
s-awan15@gmail.com

I would not recommend this recipe to anyone.


Bao Rapoo
b_rapoo@gmail.com

These bars were a waste of time and ingredients.


Alaric James
a_james@gmail.com

I'm not sure what I did wrong, but my bars didn't turn out very well.


Sushil Chapagain
sushil_c47@yahoo.com

These bars were a bit dry, but the flavor was good.


Amaefula Andy
a_a18@gmail.com

I had some trouble getting the crust to set, but the bars still turned out okay.


Philip Simmons
simmons.philip@yahoo.com

These bars are a bit too sweet for my taste, but they're still good.


Muhammad Amir
amuhammad85@yahoo.com

I'm not a big fan of chocolate raspberry desserts, but these bars were surprisingly good.


junaid bin Muhammad Rizvi Artist & Singer
junaid.b@yahoo.com

These bars are a great way to use up leftover chocolate and raspberries.


Chosene Kimber
k.chosene@yahoo.com

I love the way these bars look. They're so elegant.


Mario noe Lopez
l_m@yahoo.com

These bars are perfect for a special occasion. They're so rich and decadent.


Luigi Time
luigi67@yahoo.com

I made these bars for my family and they loved them. They're a new favorite in our house.


Nnaemeka Anya
a_n@aol.com

These bars are a bit time-consuming to make, but they're worth it. They're so good!


Jitu Hossain
j-hossain56@gmail.com

I wasn't sure how these would turn out, but I'm so glad I tried them. They're delicious!


Malik Liaqat
malik89@yahoo.com

These bars were easy to make and they turned out perfectly. I'll definitely be making them again.


Najam Shazad
n_shazad@yahoo.com

I love the combination of chocolate and raspberry in these bars. They're the perfect treat for any occasion.


Berline B
b_b@hotmail.fr

These are the best chocolate raspberry bars I've ever had. The crust is perfectly flaky and the filling is smooth and creamy.


Mureed SaqiB
mureedsaqib@gmail.com

I made these bars for a bake sale and they sold out in minutes! Everyone loved them.


Richard Clarkson
r30@hotmail.com

These devil bars were a hit at my party! They were so rich and decadent, and the raspberry filling was the perfect balance of tart and sweet.


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