Categories Ice Cream Machine Chocolate Egg Dessert Freeze/Chill Passover Frozen Dessert Brandy Kosher Bon Appétit Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes about 3 cups
Number Of Ingredients 7
Steps:
- Scrape seeds from vanilla bean into heavy medium saucepan; add bean. Add water, sugar and salt. Whisk over medium heat until sugar dissolves. Add chocolate. Whisk until completely melted and smooth.
- Whisk yolks in medium bowl to blend. Gradually whisk in hot chocolate mixture; return to same saucepan. Stir over medium heat until custard thickens slightly and leaves path on back on spoon when finger is drawn across, about 3 minutes (do not boil). Chill uncovered until cold, about 2 hours. Mix in brandy.
- Process sorbet mixture in ice cream maker according to manufacturer's instructions. (Sorbet will be very soft.)
- Spoon sorbet into container. Cover and freeze until firm, at least 8 hours. (Can be made 4 days ahead. Keep frozen.)
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LTd Tanvir rox
[email protected]This is the best chocolate sorbet I've ever had! It's so creamy and flavorful.
Peyton Dickerson
[email protected]I love that this sorbet is made with all-natural ingredients. I feel good about giving it to my family.
Galaxy Ga
[email protected]This sorbet is perfect for a special occasion. It's so elegant and delicious.
Sakib Sikdar
[email protected]I'm so glad I found this recipe! This sorbet is delicious and it's so easy to make.
Psychedelic Pirate
[email protected]I made this sorbet for my kids and they loved it! They said it was the best sorbet they've ever had.
Amir Panchi
[email protected]This sorbet is amazing! It's so rich and chocolatey.
apdi saddam
[email protected]I love this sorbet! It's the perfect dessert for a hot summer day.
Km Mamun
[email protected]This sorbet is the best! It's so creamy and smooth.
Md TAHACIN TAHACIN
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved it.
Annet Amara
[email protected]This sorbet is so easy to make and it's so delicious! I love that it's made with all-natural ingredients.
Aurora Velasquez
[email protected]I'm not a huge fan of chocolate, but this sorbet is amazing! It's the perfect balance of sweet and tart.
Nathan AK
[email protected]I was pleasantly surprised by how well this sorbet turned out. It's so creamy and chocolatey. I will definitely be making it again.
Hamza Hamdan
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Kyarimpa Cecilia
[email protected]I've made this sorbet several times now and it's always a hit! My friends and family love it.
Jone Roy
[email protected]This chocolate sorbet is the perfect summer treat! It's light, refreshing, and has the perfect amount of sweetness. I love that it's made with just a few simple ingredients and is so easy to make.