CHOCOLATE SWIRL AND CHIP COOKIES
I invented this recipe one day after getting bored of plain chocolate chip. You can leave out the chocolate chips to have just a marble cookie, or add 1/2 cup of peanut butter for an interesting flavor.
Provided by BLUEJEANS
Categories Desserts Cookies Drop Cookie Recipes
Yield 18
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175degrees C). Grease cookie sheets.
- In a medium bowl, cream together the butter and brown sugar until smooth. Stir in the egg and vanilla. Combine the flour, rolled oats, baking soda and salt, stir into the creamed mixture. Then stir in the chocolate chips. Fold the cocoa powder in slightly, to create a marbled effect.
- Drop dough by rounded teaspoonfuls onto the prepared cookie sheets. Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool for 2 minutes on the baking sheet before removing to cool on wire racks. Store in an airtight container.
Nutrition Facts : Calories 183 calories, Carbohydrate 26.3 g, Cholesterol 23.9 mg, Fat 8.6 g, Fiber 1.2 g, Protein 2.1 g, SaturatedFat 5 g, Sodium 112.3 mg, Sugar 17 g
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Azmat Ali Yousafzai
[email protected]I would definitely recommend these cookies to anyone who loves chocolate chip cookies.
Brad Thompson
[email protected]These cookies were a bit too dry for my taste.
Adiba Abrar Chowdhury
[email protected]I'm not a big fan of chocolate chip cookies, but these were really good.
Victoria Rodriguez
[email protected]These cookies are so addictive! I can't stop eating them.
Anas Mahervi
[email protected]I love the chewiness of these cookies. They're perfect for a snack or dessert.
Ahsan Barech
[email protected]These cookies are delicious! The chocolate swirl and chips are the perfect combination.
Clement Eusébio
[email protected]These cookies were so easy to make and they turned out so well! I'll definitely be making them again.
Star Stinnett
[email protected]I had some trouble getting the chocolate swirl to work, but the cookies still tasted great.
Thetoxictrends
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Terry Barbarin
[email protected]I've made these cookies several times now and they're always a favorite. They're perfect for any occasion.
Talat Qureshi
[email protected]These cookies are so good! The chocolate swirl and chips make them extra special.
Holly Howell
[email protected]I love how these cookies turned out! They're chewy on the inside and crispy on the outside, with just the right amount of chocolate.
Saboor ghori
[email protected]These cookies were a hit! They were so easy to make and turned out perfectly. The chocolate swirl and chips added a delicious flavor combination.