If you love chocolate and cream cheese, you'll love these cookies. At little goes a long way. Make them small, they do not spread.
Provided by Ann
Categories Desserts Cookies Drop Cookie Recipes
Time 1h
Yield 48
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In large bowl, cream together butter, brown sugar, and white sugar until smooth. Beat in cream cheese, egg, and vanilla. Combine flour, baking powder, and salt; mix into creamed mixture to form a soft dough. Fold in the melted chocolate until the dough is just marbled. Do not over mix. Drop dough by heaping teaspoons onto ungreased cookie sheets. Cookies should be about 2 inches apart.
- Bake for 10 to 12 minutes in the preheated oven, or until edges are light golden brown. Cool completely before storing.
Nutrition Facts : Calories 77.4 calories, Carbohydrate 10.6 g, Cholesterol 10.9 mg, Fat 3.7 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 2.3 g, Sodium 38.6 mg, Sugar 6.3 g
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Linda LaRue
[email protected]I'm not a big fan of chocolate, but I really enjoyed these chocolate swirls. The pastry is light and flaky, and the chocolate filling is rich and creamy.
Happy Peculiar
[email protected]These chocolate swirls are the perfect treat for a special occasion. They're elegant and delicious.
Stacey Wilson
[email protected]I've tried many chocolate swirl recipes, but this one is by far the best. The chocolate filling is so rich and flavorful.
Luis Herrera
[email protected]These chocolate swirls are a bit time-consuming to make, but they're worth the effort. They're so delicious and they're sure to impress your guests.
Kayle Hardy
[email protected]I'm not a fan of chocolate, but I loved these chocolate swirls. The pastry is so flaky and the chocolate filling is rich and creamy.
Allahnawaz Khan
[email protected]These chocolate swirls are a great way to satisfy my sweet tooth without feeling guilty. They're not too sweet and they're made with whole wheat flour.
m Arslan
[email protected]I love how easy these chocolate swirls are to make. I can have them in the oven in less than 30 minutes.
Lonniew McGregor6
[email protected]These chocolate swirls are the perfect combination of chocolate and pastry. They're rich and decadent, but not too heavy.
Isha Kamara
[email protected]I've made these chocolate swirls several times and they're always a crowd-pleaser. They're the perfect dessert for any occasion.
Zara Meacock
[email protected]These chocolate swirls are so addictive! I can't stop eating them.
Kelvin Ofoegbu
[email protected]I made these chocolate swirls for a potluck and they were a huge hit. Everyone was asking for the recipe.
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[email protected]These chocolate swirls are a great way to use up leftover chocolate chips. I always have a bag of chocolate chips in my pantry, so I can make these anytime.
Ibrahim Ibrahim
[email protected]I love how versatile this recipe is. I've made it with different types of chocolate and fillings, and it always turns out great.
Namusoke Sophia
[email protected]These chocolate swirls are the perfect treat for any occasion. They're easy to make, delicious, and look impressive.
Nurul Islam Bablu
[email protected]I'm not a big baker, but these chocolate swirls were so easy to make, even I could do it. And they turned out delicious!
Uzoamaka Okeke
[email protected]I made these chocolate swirls for my kids' school bake sale and they were a huge success. They were gone in minutes!
peter ochungo
[email protected]These chocolate swirls were a hit at my party! They were so easy to make and everyone loved them.