CHOCOLATE TIRAMISù
Steps:
- In a large bowl, stir the mascarpone cheese two times or just until smooth (do not overmix or the mascarpone will become stiff). In a medium bowl, beat the cream and 1/3 cup of the sugar with an electric mixer until soft peaks form. Fold the sweetened whipped cream into the mascarpone, then fold in the chocolate zabaglione. Cover and refrigerate.
- Line a 9 1/4 x 5 x 2 3/4-inch metal loaf pan with plastic wrap, allowing the plastic to extend over the sides. In another medium bowl, whisk the espresso and the remaining 1/3 cup of sugar to blend.
- Working with one cookie at a time, dip 8 cookies into the espresso, and arrange in a single layer side by side over the bottom of the prepared pan. Spoon one third of the mascarpone mixture over the cookies to cover. Repeat the dipping and layering of the cookies and remaining mascarpone mixture two more times. Dip the remaining 8 cookies in the espresso and arrange side by side atop the tiramisù. Press lightly to compact slightly (the last layer will extend above the pan ides). Cover the tiramisù with plastic and refrigerate for at least 2 hours and up to 1 day.
- Unwrap the plastic from atop the tiramisù. Invert the tiramisù onto a platter and remove the plastic. Sift the cocoa over the tiramisù and serve.
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Gregory Holmes
[email protected]This tiramisu was a disappointment. It was bland and flavorless.
Jessy Solorzano
[email protected]I didn't like the taste of the coffee in this tiramisu.
Ijaz Ahmad
[email protected]The chocolate tiramisu was a bit too rich for me.
Deepak Kunwar
[email protected]I followed the recipe exactly, but my tiramisu didn't turn out as creamy as I expected.
Samukelisiwe Mbata
[email protected]This tiramisu was a little too sweet for my taste, but it was still good.
Yafs S8plus
[email protected]I'm not a big fan of tiramisu, but this chocolate version was really good.
Georgette Fanous
[email protected]I love the chocolate flavor in this tiramisu. It's the perfect dessert for any occasion.
Nor Mohammad
[email protected]This is the best tiramisu recipe I've ever tried. It's so rich and creamy.
Siihlee Manando
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Rose Khoza
[email protected]The chocolate tiramisu was a delicious dessert. The combination of chocolate and coffee flavors was perfect.
Wesal khan
[email protected]This was my first time making tiramisu, and it turned out great! I followed the recipe exactly, and it was easy to follow.
Chinwe Asu
[email protected]I've made this tiramisu recipe several times now, and it always turns out amazing. It's so easy to make, and the results are always impressive.
Lyzu Akter
[email protected]This tiramisu was a huge hit at my dinner party! It was so delicious and creamy, and the chocolate flavor was just perfect.