CHRISTMAS MORNING BREAKFAST CASSEROLE

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Christmas Morning Breakfast Casserole image

Our breakfast casserole of sausage, bread, white mushrooms and cheddar cheese is holiday magic.

Categories     Breakfast

Time 1h10m

Yield 12

Number Of Ingredients 9

1 lb ground breakfast sausage, any flavor
1 red bell pepper, chopped
2 cups cremini or white mushrooms, sliced
2 teaspoons salt
pepper to taste
1 loaf (8 cups, 1-inch cubes) Italian bread, Ciabatta or Baguette (crusty bread)
1 1/2 dozen (18) large eggs
1 cup whole milk
1 1/2 cups cheddar cheese, shredded

Steps:

  • Heat oven to 375°F. Brown the sausage in a saute pan over medium heat for 3 minutes, breaking it into bite size pieces. Add the mushrooms, bell peppers, 1 tsp salt and pepper. Cook an additional 5 minutes. Let cool. Drain.
  • In a bowl, beat the eggs and milk. Add remaining salt and cheese; stir to combine.
  • Add the bread cubes and cooled sausage mixture to a greased 13×9-inch baking dish. Toss to combine.
  • Pour the egg mixture over the bread and sausage: press the bread mixture down gently to soak up some of the egg mixture.
  • Cover the dish with foil and bake for 30 minutes; uncover and bake an additional 20 minutes. Serve immediately.

Nutrition Facts : Calories 390, Carbohydrate 15 g, Cholesterol 365 mg, Fat 1 1/2, Fiber 1 g, Protein 21 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1000 mg, Sugar 3 g, TransFat 0 g

Md Sourv Hassen
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This is a great recipe for a special occasion breakfast. It's easy to make and always impresses my guests.


Jibon100 Jibon100
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I would give this casserole a 10/10. It's the perfect combination of flavors and textures.


Jawad Khan
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This is the best Christmas morning breakfast casserole I've ever had. I'll definitely be making it again next year.


Tracy Bozarth
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This casserole is a must-try for Christmas morning. It's so easy to make and the flavor is amazing.


Nathmi Dilrukshi
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I've made this casserole several times and it's always a winner. It's a great way to use up leftover bread.


David Adams
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This is my go-to recipe for Christmas morning breakfast. It's always a hit with my family and friends.


tshidiso hardley
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Overall, this is a good recipe for a Christmas morning breakfast. It's easy to make and has a good flavor. I would recommend it to others.


E Learn
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I followed the recipe exactly, but my casserole didn't turn out as good as the pictures. It was still tasty, but not as fluffy as I expected.


Musbahu Abubakar
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The casserole was a bit dry. I think I should have used more milk or cream.


Mini_ Monster1806
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This casserole was a little bland for my taste. I would add more seasoning next time.


SkillsOver 9000
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The casserole was easy to make and turned out great. I used a different type of cheese and it still tasted delicious.


Lovely
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I would definitely make this again. It was a big hit with my family.


Saqi Gill
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This is a great recipe for a crowd. I made it for a brunch party and everyone loved it.


Godstime bliss
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This casserole was delicious! I loved the fluffy bread and the cheesy sausage filling.


Colton Boquette
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This was a great make-ahead breakfast for Christmas morning. I prepped it the night before and just popped it in the oven in the morning.


Sam elphace
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I've made this casserole for Christmas morning for the past three years and it's always a favorite. It's so easy to put together and always turns out perfectly.


Akilas KAISA
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This casserole was a hit with my family! It was easy to make and had a delicious flavor. I especially liked the combination of sausage, cheese, and bread.