Luscious copy of a very famous brand name ice cream! All my little monkeys love this one! I have tried this with aspartame sugar substitute (the blue packets) to lower the sugar, and no one could tell! For best results, transfer frozen mixture to a plastic freezer container and freeze for at least one hour before serving (if you can keep your kids out of it for that long!).
Provided by Stephany Brown
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- In a blender or food processor, combine bananas, lemon juice, vanilla, sugar, cream and milk. Puree until smooth. Transfer mixture to the freezer canister of an ice cream maker and freeze according to manufacturer's instructions. When ice cream begins to stiffen, add walnuts and chocolate chips.
Nutrition Facts : Calories 397.9 calories, Carbohydrate 48.6 g, Cholesterol 56 mg, Fat 23.3 g, Fiber 2.7 g, Protein 3.7 g, SaturatedFat 11.8 g, Sodium 25.4 mg, Sugar 39.4 g
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Sheikh Naeem
naeem41@gmail.comThis recipe looks a little complicated. I'm not sure if I'll be able to make it.
Op Mano
o.m90@yahoo.comI'm not sure if I'll like this ice cream, but I'm willing to try it.
Nub Gemig
g_n84@yahoo.comI can't wait to make this ice cream! It looks so good.
Mohammed jarif
m-jarif@gmail.comI'm thinking about trying this recipe with peanut butter chips instead of chocolate chips. I bet that would be delicious.
Jackline Luchemo
luchemojackline@gmail.comI didn't have any pecans, so I used walnuts instead. They worked just as well.
Maria Crawford
c-m@hotmail.comThis ice cream is a little too sweet for me, but it's still really good.
Basetsana Lesimola
bl53@yahoo.comI'm so glad I found this recipe. It's my new go-to for banana nut chip ice cream.
Jose Abraham Gonzalez Rios
jrios32@aol.comI made this ice cream for a party and it was a huge hit! Everyone loved it.
Mona Bigsky
b_mona@yahoo.comThis ice cream is the perfect summer treat. It's light and refreshing, and it always puts a smile on my face.
Sheikh Livan Molla
m.s@gmail.comI love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this ice cream without any problems.
mariam sheriff
msheriff@hotmail.comI'm not a huge fan of nuts in my ice cream, but I have to say that the pecans and walnuts in this recipe are really good. They add a nice crunch and they don't overpower the other flavors.
Simon Khan
s.k72@gmail.comThe banana flavor is really strong in this ice cream, which I love. It's like eating a frozen banana split.
mr sk
s.mr11@hotmail.comI love the chunky texture of this ice cream. It's so satisfying to bite into.
Mohamed Sherif
mohamed-sherif@yahoo.comThis is the best banana nut chip ice cream I've ever had! It's so easy to make and it turned out perfectly.
Eman Abbasi
abbasi@hotmail.comI've made this ice cream several times now and it's always a hit! My friends and family love it.
MD Mashuk
mashukm@yahoo.comOh my goodness, this chunky banana nut chip ice cream is absolutely divine! It's so creamy and smooth, with just the right amount of sweetness. The banana flavor is perfectly balanced with the nuttiness of the pecans and walnuts, and the chocolate ch