Progresso® chicken broth provides a simple addition to this broccoli soup that's ready in just 15 minutes - perfect for a delicious dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- In a 3-quart saucepan, heat the broccoli, carrot, salt, pepper and chicken broth to boiling over high heat. Reduce heat to low; cover and cook 6 to 8 minutes or until broccoli is tender.
- In small bowl, mix flour and water with wire whisk until the flour is dissolved. Slowly add flour mixture to broccoli, stirring constantly. Heat to boiling over high heat; continue boiling about 1 minute, stirring constantly, until mixture is slightly thickened.
- Stir in half-and-half. Cook over medium heat, stirring occasionally, until hot. Do not boil. Serve immediately.
Nutrition Facts : Calories 150, Carbohydrate 15 g, Cholesterol 20 mg, Fiber 5 g, Protein 9 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 650 mg
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Nwogu Chima
[email protected]This was a great recipe! The soup was creamy and flavorful. I would definitely recommend it.
Muhammad Ikram Sahil
[email protected]I've made this soup several times now and it's always a hit. I love the way the broccoli and cheese melt together in my mouth.
Arturo Avalos
[email protected]This soup is the perfect comfort food for a cold winter day. It's warm, creamy, and cheesy, and it always makes me feel better.
Anthony Friedman
[email protected]I was a bit skeptical about this soup at first, but I'm so glad I tried it! It's hearty and filling, and the flavors are amazing.
Rajel Ahmed
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use frozen broccoli, which makes it a great option for a quick and easy meal.
Md. Shakib islam Rohan
[email protected]I've made this soup several times now and it's always a hit. I love the way the broccoli and cheese melt together in my mouth.
olivier Szymanski
[email protected]This soup is the perfect comfort food for a cold winter day. It's warm, creamy, and cheesy, and it always makes me feel better.
Sharmeen Rahman
[email protected]I was a bit skeptical about this soup at first, but I'm so glad I tried it! It's hearty and filling, and the flavors are amazing.
Faseeh Baig
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use frozen broccoli, which makes it a great option for a quick and easy meal.
Evie Stuart
[email protected]I made this soup for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Kawaii Chick
[email protected]This soup was absolutely delicious! I've made it twice now and it's been a hit both times. The broccoli and cheese are a perfect combination, and the soup is so creamy and flavorful.