CHUNKY BROCCOLI SOUP

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Chunky Broccoli Soup image

Progresso® chicken broth provides a simple addition to this broccoli soup that's ready in just 15 minutes - perfect for a delicious dinner.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 15m

Yield 4

Number Of Ingredients 8

3 cups cut up broccoli (about 1 pound)
1 small carrot, shredded
1/4 teaspoon salt
1/8 teaspoon pepper
2 cups Progresso™ chicken broth (from 32 oz carton)
2 tablespoons Gold Medal™ all-purpose flour
1/4 cup cold water
1 cup half-and-half

Steps:

  • In a 3-quart saucepan, heat the broccoli, carrot, salt, pepper and chicken broth to boiling over high heat. Reduce heat to low; cover and cook 6 to 8 minutes or until broccoli is tender.
  • In small bowl, mix flour and water with wire whisk until the flour is dissolved. Slowly add flour mixture to broccoli, stirring constantly. Heat to boiling over high heat; continue boiling about 1 minute, stirring constantly, until mixture is slightly thickened.
  • Stir in half-and-half. Cook over medium heat, stirring occasionally, until hot. Do not boil. Serve immediately.

Nutrition Facts : Calories 150, Carbohydrate 15 g, Cholesterol 20 mg, Fiber 5 g, Protein 9 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 650 mg

Nwogu Chima
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This was a great recipe! The soup was creamy and flavorful. I would definitely recommend it.


Muhammad Ikram Sahil
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I've made this soup several times now and it's always a hit. I love the way the broccoli and cheese melt together in my mouth.


Arturo Avalos
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This soup is the perfect comfort food for a cold winter day. It's warm, creamy, and cheesy, and it always makes me feel better.


Anthony Friedman
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I was a bit skeptical about this soup at first, but I'm so glad I tried it! It's hearty and filling, and the flavors are amazing.


Rajel Ahmed
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This soup is so easy to make and it's always a crowd-pleaser. I love that I can use frozen broccoli, which makes it a great option for a quick and easy meal.


Md. Shakib islam Rohan
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I've made this soup several times now and it's always a hit. I love the way the broccoli and cheese melt together in my mouth.


olivier Szymanski
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This soup is the perfect comfort food for a cold winter day. It's warm, creamy, and cheesy, and it always makes me feel better.


Sharmeen Rahman
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I was a bit skeptical about this soup at first, but I'm so glad I tried it! It's hearty and filling, and the flavors are amazing.


Faseeh Baig
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This soup is so easy to make and it's always a crowd-pleaser. I love that I can use frozen broccoli, which makes it a great option for a quick and easy meal.


Evie Stuart
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I made this soup for my family and they loved it! It's a great way to get your kids to eat their vegetables.


Kawaii Chick
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This soup was absolutely delicious! I've made it twice now and it's been a hit both times. The broccoli and cheese are a perfect combination, and the soup is so creamy and flavorful.