Crunchy almonds provide a crunchy contrast to rich, fudgy chocolate bars.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h35m
Yield 48
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Place cake mix in medium bowl. Using pastry blender (or pulling 2 table knives through mixture in opposite directions), cut in 1/2 cup butter until crumbly. Press firmly in ungreased 13x9-inch pan. Bake 12 to 14 minutes or until set.
- In large bowl, beat eggs, corn syrup and 1/4 cup melted butter with whisk until smooth. Stir in almonds and chocolate. Pour over crust.
- Bake 28 to 34 minutes longer or until golden brown and set. Cool 30 minutes. Refrigerate about 1 hour or until chocolate is firm. For bars, cut into 8 rows by 6 rows. Store covered in refrigerator.
Nutrition Facts : Calories 150, Carbohydrate 15 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Bar, Sodium 130 mg, Sugar 7 g, TransFat 0 g
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Gift Adiele
adiele_gift30@hotmail.comI made these bars for my family and they loved them! They're the perfect treat for any chocolate lover.
Fatima Ali wali
w.f@gmail.comThese bars are the perfect combination of sweet and salty. The chocolate is rich and decadent, and the almonds add a nice crunch.
Abdul Aqeel
abdul@hotmail.frI love how rich and decadent these bars are. They're the perfect treat to indulge in.
DarkClouds
darkclouds38@yahoo.comThese bars are the perfect size for a quick snack or dessert.
Lionel NDIZEYE
n.l@yahoo.comI've made these bars several times and they're always a hit. They're the perfect dessert for any party or gathering.
Toma Taham
t_t55@yahoo.comI made these bars with dark chocolate and they were amazing!
Jonathan Rice
rj@hotmail.frThese bars are a great way to use up leftover chocolate and nuts.
James Bridgez
b@aol.comI love the combination of chocolate and almonds in these bars. They're the perfect treat for any occasion.
Samer Abo hussin
h.s@gmail.comThese bars are so easy to make, even a beginner baker can do it.
Gladys Warren
g-warren@yahoo.comI made these bars for a bake sale and they sold out in minutes!
Amidu Seth
a-seth30@aol.comThese bars are the perfect balance of sweet and salty. The chocolate is rich and decadent, and the almonds add a nice crunch.
Tanvir Love
tanvir-love96@hotmail.comI love how customizable these bars are. I've made them with different types of chocolate and nuts, and they're always delicious.
Malik shahbaz Kanth
m_kanth@gmail.comThese bars are a great make-ahead dessert. I made them a day ahead and they were even better the next day.
Monica Flores
monica-f@aol.comI followed the recipe exactly and the bars turned out great. They're so rich and chocolatey, and the almonds add a nice crunch.
Aarif Mansuri
mansuri-a35@gmail.comThese bars are so delicious and easy to make. I've made them several times and they're always a hit.
Private 4call
private4call0@yahoo.comI made these bars for a party and they were a huge success. Everyone loved them!
Mohammad Meheraz
meheraz@hotmail.comThese chunky chocolate and almond bars were a hit! They were so easy to make and turned out perfectly. The chocolate and almonds were the perfect combination, and the bars were the perfect balance of sweet and salty.