CHUNKY HOMEMADE SALSA

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Chunky Homemade Salsa image

I love fresh homemade salsa. The ingredients pictured are enough for a double batch which makes a ton!

Provided by Amy H.

Categories     Salsas

Time 8h10m

Number Of Ingredients 13

4 green onions, chopped
1 large tomato, finely chopped
1/2 c tomato sauce
1/4 c fresh cilantro
1 clove garlic, minced
2 Tbsp minced onion
1 Tbsp lime juice
2 1/4 tsp olive oil
1 1/2 tsp minced jalapeno pepper
1/2 tsp red wine vinegar
1/2 tsp garlic powder
1/2 tsp salt
1/8 tsp pepper

Steps:

  • 1. Gather and prep your ingredients.
  • 2. Combine all ingredients; cover and refrigerate 6 to 8 hours. Serve with tortilla chips.

Letty RIkhotso
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This salsa is amazing! It's the perfect blend of flavors and textures. I love the chunks of tomato and onion. I will definitely be making this again.


Alasandra
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This salsa is delicious and so easy to make. I love the fresh flavors and the perfect amount of spice. I will definitely be making this again.


Ali Afsar
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This salsa is the best! It's so easy to make and it tastes so good. I love the fresh, chunky texture. I will definitely be making this again soon.


Karen Jeptoo
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This salsa is amazing! It's so fresh and flavorful. I love the chunks of tomato and onion. I will definitely be making this again and again.


Owen Mangena
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This salsa is delicious! It's the perfect addition to any Mexican dish. I love the fresh flavors and the perfect amount of spice. I will definitely be making this again.


Durand Baumert
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This salsa is so good! I love the fresh flavors and the perfect amount of spice. I will definitely be making this again.


Demika Lacoste
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This salsa is amazing! It's the perfect blend of flavors and textures. I love the chunks of tomato and onion. I will definitely be making this again.


kabeer kiyani
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This salsa is delicious and so easy to make. I love the fresh flavors and the perfect amount of spice. I will definitely be making this again.


Ruperto Vergara
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This salsa is the best! It's so easy to make and it tastes so good. I love the fresh, chunky texture. I will definitely be making this again soon.


JADA Edwards
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This salsa is amazing! It's so fresh and flavorful. I love the chunks of tomato and onion. I will definitely be making this again and again.


Sajid Malhi
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This salsa is delicious! It's the perfect addition to any Mexican dish. I love the fresh flavors and the perfect amount of spice. I will definitely be making this again.


Marvin Mendenhall
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I made this salsa for my family and they loved it! It's the perfect salsa for tacos, burritos, and nachos. I will definitely be making this again.


Sabitra Rai
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This salsa is so good! I love the fresh flavors and the perfect amount of spice. I will definitely be making this again.


omarzai uranus
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This salsa is amazing! It's the perfect balance of spicy and flavorful. I love the chunky texture and the fresh ingredients. I will definitely be making this again soon.


Baron otieno
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I love this salsa! It's so fresh and flavorful. I especially love the chunks of tomato and onion. I will definitely be making this again and again.


atikur rahman
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This salsa is delicious! The flavors are perfect and it has just the right amount of heat. I will definitely be making this again.


Nicole Joy Lindsay
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I followed the recipe exactly and the salsa turned out great! It has a nice chunky texture and the flavors are well-balanced. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make salsa.


Carlos Tobar
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This salsa is so easy to make and it tastes amazing! I love the chunky texture and the fresh flavors. I will definitely be making this again.


Classthetics Sheffield
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I made this salsa for a party last weekend and it was a huge hit! Everyone loved the fresh, chunky texture and the perfect balance of flavors. I will definitely be making this again soon.


afroq amiAh
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This chunky homemade salsa is a delicious and easy-to-make addition to any Mexican dish. I love the fresh flavors of the tomatoes, onions, and cilantro, and the jalapeƱo peppers give it a nice kick. I also appreciate that this recipe doesn't require