CHUNKY VEGETABLE LASAGNA
With three cheeses and a variety of veggies, this meatless lasagna is hearty and delicious. Just add garlic bread for a delightful Italian dinner!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h25m
Yield 8
Number Of Ingredients 17
Steps:
- Heat oven to 350°F. Cook and drain noodles as directed on package.
- In large bowl, mix broccoli, carrots, tomatoes, bell peppers, pesto and salt. In medium bowl, mix ricotta cheese, Parmesan cheese, parsley and egg.
- In 2-quart saucepan, melt butter over medium heat. Cook garlic in butter about 2 minutes, stirring frequently, until golden. Stir in flour. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly; remove from heat. Stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute; remove from heat.
- In ungreased 13x9-inch (3-quart) glass baking dish, place 3 noodles. Spread half of the cheese mixture over noodles. Top with 3 noodles and half of the vegetable mixture. Sprinkle with 1 cup of the mozzarella cheese. Top with 3 noodles; spread with remaining cheese mixture. Top with remaining noodles and vegetable mixture. Pour sauce evenly over top. Sprinkle with remaining 2 cups mozzarella cheese.
- Bake uncovered 35 to 40 minutes or until hot in center. Let stand 10 minutes before cutting.
Nutrition Facts : Calories 540, Carbohydrate 45 g, Cholesterol 45 mg, Fat 1, Fiber 5 g, Protein 29 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 800 mg, Sugar 9 g, TransFat 0 g
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Lerato McTseke
[email protected]This lasagna is a great way to use up leftover vegetables.
Christian Msowoya
[email protected]I love how this lasagna is packed with vegetables. It's a great way to get your daily dose of veggies.
shakibul Ahamed
[email protected]This lasagna is perfect for a weeknight meal. It's easy to make and it's always a hit with my family.
STEVE DAVIDSON
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so delicious!
Ivy Makoro
[email protected]This lasagna is a must-try for any vegetable lover!
Jahangir Hadi
[email protected]I love this lasagna! It's always a hit with my family and friends.
Ufot Favour
[email protected]This is my new favorite lasagna recipe! It's so flavorful and cheesy.
Claudette Griffith
[email protected]This lasagna was easy to make and it tasted amazing. I will definitely be making it again.
Asif Ali0986
[email protected]I made this lasagna for my family and they loved it! It was a great way to get them to eat their vegetables.
GamerBoy
[email protected]This lasagna was delicious! The cheese was gooey and melted, and the vegetables were perfectly tender.
Philip Akaiso
[email protected]I'm a vegetarian and I loved this lasagna! The vegetables were so hearty and flavorful. I didn't miss the meat at all.
Ch Aqaib Hassan
[email protected]This lasagna was easy to make and it tasted great. The only thing I would change is to add more vegetables. Next time, I'll add some zucchini and mushrooms.
Osondu Chidubem
[email protected]I followed the recipe exactly and my lasagna turned out perfectly. It was so delicious and comforting. I will definitely be making this again and again.
obozo divine964
[email protected]This lasagna was a bit too cheesy for my taste, but my kids loved it. They said it was the best lasagna they've ever had.
Rebecca snyder
[email protected]I'm not a huge fan of vegetables, but this lasagna changed my mind! The vegetables were so flavorful and well-seasoned, I didn't even miss the meat. I will definitely be making this again.
Jubayed Ahmed
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it, and I got so many compliments. The recipe was easy to follow and the results were delicious.
Simran Sarwar Sayma
[email protected]This lasagna was a hit with my family! The vegetables were perfectly tender and flavorful, and the cheese was gooey and melted. I will definitely be making this again.