These are your basic tacos totally brought back to life with fresh veggies, lime juice, Rotel and beef consommé--so good. My brother-in-law invented them and I tweaked them just a bit. We LOVE them. He makes them with chicken, we prefer beef.
Provided by HeidiSue
Categories Chicken
Time 45m
Yield 10-12 tacos, 4 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef, drain and set aside.
- Sauté onions and bell pepper in a little olive oil until soft.
- Add habanero and garlic and sauté a few minutes more.
- Add beef back to pan along with all remaining ingredients except for the cilantro.
- Sauté beef mixture over med-high heat until almost all of the liquid is gone.
- Remove from heat and toss with cilantro.
- Serve with your favorite taco toppings.
- We prefer the uncooked tortillas from Costco that you heat and cook at home -- they are the best if you haven't had them. Otherwise you can use whatever tortilla or shell that you prefer.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #poultry #easy #beginner-cook #chicken #turkey #spicy #ground-beef #meat #taste-mood
You'll also love
Elim Biniam
[email protected]These tacos are a delicious and healthy way to enjoy Mexican food. I love that they're packed with fresh vegetables.
Travis Brady
[email protected]I've never made tacos before, but this recipe was so easy to follow. I'm definitely going to make them again!
Din Islam
[email protected]These tacos are the perfect party food! They're easy to make ahead of time and they're always a hit.
Asim
[email protected]I'm not a big fan of tacos, but these were actually really good! The cilantro gives them a really unique flavor.
Ashaoppo Ashaoppo
[email protected]These tacos are a must-try! The combination of flavors is amazing and they're so easy to make.
Ish Kinyaa
[email protected]Overall, I thought these tacos were pretty good. They were easy to make and the flavors were nice. I would definitely make them again.
Momotaz Khan
[email protected]These tacos were great, but I would have liked more cilantro in them. I'll definitely add more next time.
Mohammad Adeel Amjad
[email protected]I found this recipe to be a bit too spicy for my taste. Next time, I'll use less chili powder.
Smiling Kira
[email protected]I'm not sure what went wrong, but my tacos didn't turn out as good as I hoped. The flavors were just kind of bland.
Habibb Khan
[email protected]These tacos are a great way to use up leftover chicken or steak. I also like to add roasted vegetables for a healthier twist.
Faizan karim
[email protected]I love how versatile these tacos are! I've used different meats, cheeses, and toppings, and they've always turned out great.
Celly welly
[email protected]These tacos are the perfect weeknight meal! They're quick and easy to make, and they're always a crowd-pleaser.
fasi butt
[email protected]I've made these tacos several times now and they're always a hit! They're so easy to make and they're always delicious.
Shenseea Savage
[email protected]I'm not a huge fan of cilantro, but these tacos were surprisingly good! The other flavors really balance it out.
AR abeg
[email protected]These tacos were delicious! The cilantro really shines through and gives them a unique flavor. I also appreciate that the recipe is so easy to follow.
Huzama malik
[email protected]Cilantro tacos are a staple in our house! We love the fresh, bright flavors and the ease of preparation. The recipe is simple to follow and the tacos are always a hit with the family.