CINNAMON BUN ICING
Really good icing for cinnamon buns. This recipes makes enough to cover 20 large rolls. You may want to divide it if you don't need so much.
Provided by ASILMARIE
Categories Desserts Frostings and Icings
Time 10m
Yield 20
Number Of Ingredients 5
Steps:
- In a large bowl, combine cream cheese, margarine, vanilla extract, confectioners' sugar and milk. Beat until creamy.
Nutrition Facts : Calories 153.3 calories, Carbohydrate 19.1 g, Cholesterol 12.4 mg, Fat 8.4 g, Protein 0.9 g, SaturatedFat 3.3 g, Sodium 86.2 mg, Sugar 18.6 g
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Warid Khan
[email protected]These cinnamon buns are the perfect way to show someone you care. They're delicious and homemade, and they're sure to put a smile on their face.
Kamogelo Choeu
[email protected]I'm not a big fan of cinnamon, but I love these cinnamon buns. The icing is the perfect balance of sweet and tangy.
Ashok Chaudhary
[email protected]These cinnamon buns are the perfect comfort food. They're warm, gooey, and just sweet enough.
Joann Borja
[email protected]I made these cinnamon buns in my bread machine and they turned out perfectly! It was so easy.
Emebet Getachew
[email protected]I'm allergic to nuts, so I substituted the pecans in the icing for chopped walnuts. They worked great!
Milani Gonzalez
[email protected]These cinnamon buns are a bit too sweet for my taste. I think I'll use less sugar next time.
Michael Ebi
[email protected]I love that this recipe uses a sourdough starter. It gives the cinnamon buns a unique flavor and texture.
Nocwaka Mnyaka
[email protected]These cinnamon buns are a bit time-consuming to make, but they're definitely worth the effort. They're the perfect special occasion treat.
Jumatatu Byabele
[email protected]I'm new to baking, and these cinnamon buns were the perfect recipe to start with. They were easy to follow and turned out great!
Roshan Das
[email protected]These cinnamon buns are the perfect way to start a lazy Sunday morning.
Kayla Fuentes
[email protected]I've been baking for years, and these cinnamon buns are some of the best I've ever made. They're light, fluffy, and have the perfect amount of cinnamon.
Addo Ebenezer
[email protected]I made these cinnamon buns for a party and they were a huge success! Everyone raved about them.
Javeria Sohail
[email protected]I followed the recipe exactly, but my cinnamon buns didn't turn out as good as I hoped. They were a little dry and the icing was too runny.
Awies Yunas
[email protected]These cinnamon buns were easy to make and turned out perfectly. I'll definitely be making them again.
Aliazzia Donson
[email protected]I'm not a huge fan of cinnamon buns, but I have to admit that these were pretty darn good. The icing was especially impressive.
Md alamgit
[email protected]These cinnamon buns were a hit with my family! Everyone loved them, and they were gone in no time.
Carolina Posadas
[email protected]The icing on these cinnamon buns is to die for! It's so smooth and creamy, and it pairs perfectly with the sweet, cinnamon-y buns.
tharindu sandaruwan
[email protected]I've tried many cinnamon bun recipes over the years, but this one is by far the best. The buns were light and fluffy, and the icing was rich and creamy.
Amy Mazibuko
[email protected]These cinnamon buns were absolutely delicious! The icing was the perfect finishing touch.