Make and share this Cinnamon Crinkles recipe from Food.com.
Provided by Berliner Goere
Categories Dessert
Time 14m
Yield 36 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F/190°C.
- Cream sugar, butter, shortening and eggs.
- In a seperate bowl sift together flour, cream of tartar, baking soda, cinnamon and salt; then beat into butter mix and mix well.
- Shape dough into 1 inch balls, roll in colored sugar and place on cookie sheet.
- Bake for about 9-11 minutes.
- Temperature and time may vary according to your oven's accuracy (just eat the first one after it cooled off).
- Let cookies rest about 10 minutes before removing from cookie sheet.
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ishaq Mukhtyar
[email protected]I can't wait to try this recipe! It looks delicious.
Rabecca Mutale
[email protected]I'm going to try making these cookies with different spices, like cardamom or ginger.
Chris Wayne
[email protected]I'm allergic to cinnamon so I substituted nutmeg. They turned out great!
Naveen Ali
[email protected]These cookies are way too sweet for my taste.
Len Vancleave
[email protected]I followed the recipe exactly but my cookies turned out flat and crispy. I'm not sure what I did wrong.
Adrienne Hertzler
[email protected]These cookies are a bit dry. I think I would add a little bit more butter or oil next time.
lily Tenorio
[email protected]I'm not a huge fan of cinnamon, but I still enjoyed these cookies. They're not too sweet and the cinnamon flavor is subtle.
Kiran Soatra
[email protected]These cookies are a bit time-consuming to make, but they're worth it! They're so delicious.
Shoaib Vijhlana
[email protected]I love the combination of cinnamon and sugar in these cookies. They're so flavorful!
Kenny Grady
[email protected]These cinnamon crinkles are the perfect holiday cookie! They're festive, delicious, and easy to make. I highly recommend them.
AFRICANAS_PRODUCTION
[email protected]I was a bit skeptical about how these would turn out, but I was pleasantly surprised! They're really good!
Cherry Castillo
[email protected]These cookies are so easy to make and they taste delicious! I'm definitely adding them to my holiday baking list.
Emmanuel Ndubuisi
[email protected]I've made these cinnamon crinkles several times now and they're always a hit! My friends and family love them.
Akrar Ahmad
[email protected]These cinnamon crinkles came out perfectly! They're soft and chewy on the inside, with a crispy exterior and plenty of cinnamon sugar. I followed the recipe exactly and they turned out great.