CINNAMON NUT LOAF
Lois also uses her bread mix to create this beautiful breakfast loaf swirled with cinnamon and nuts and topped with a sweet and simple icing. -Lois Fleming, Monroeville, Pennsylvania
Provided by Taste of Home
Time 1h
Yield 1 loaf.
Number Of Ingredients 12
Steps:
- In a bowl, combine 1 cup bread mix and yeast. Add water, egg and 2 tablespoons butter; beat until smooth. Stir in enough remaining bread mix to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 4-6 minutes. Cover and let rest for 10 minutes. , On a floured surface, roll dough into an 18x8-in. rectangle. Brush with remaining butter. Combine sugar, nuts and cinnamon; sprinkle over dough. Roll up, jelly-roll style, starting with a sort side; seal edges. Place seam side down in a greased 9x5-in. loaf pan. Place a heat-proof bowl on work surface; fill half full with boiling water. Cover bowl with a baking sheet. Place loaf pan on baking sheet; cover and let rise for 20 minutes. , Bake at 350° for 30-35 minutes or until golden brown. Remove from pan and cool on a wire rack. Combine icing ingredients; drizzle over loaf.
Nutrition Facts :
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Wasim Siddiq
[email protected]This loaf is perfect for a potluck or any other gathering. It's always a crowd-pleaser.
Kanoute Live
[email protected]I've made this loaf several times and it's always a hit with my family and friends.
Arfan Ahammed
[email protected]This loaf is so moist and flavorful. It's the perfect dessert to serve with a cup of coffee or tea.
Ian Kats
[email protected]I love the warm and cozy flavor of this loaf. It's the perfect fall treat.
Nadeemarab Khan
[email protected]This loaf is perfect for a potluck or any other gathering. It's always a crowd-pleaser.
Keith Talley
[email protected]I've made this loaf several times and it's always a hit with my family and friends.
Aali Malik
[email protected]This loaf is so easy to make and it always turns out perfect. It's a great recipe to have on hand for a quick and easy dessert.
Sandise Ndaba
[email protected]I love the combination of cinnamon and nuts in this loaf. It's a great fall treat.
Bibek Basnet
[email protected]This loaf is so moist and flavorful. It's the perfect dessert to serve with a cup of coffee or tea.
Nisar Mpr
[email protected]I've made this loaf several times and it's always a crowd-pleaser.
Manik Mia
[email protected]This loaf is perfect for fall. The cinnamon and nuts give it a warm and cozy flavor.
Ousman Goni
[email protected]I made this loaf for a potluck and it was a hit! Everyone loved it.
Red Life
[email protected]This loaf is a great way to use up leftover nuts. It's also a great snack or dessert to have on hand.
Joshua Mandionga
[email protected]I love this recipe! It's so easy to make and the loaf always turns out moist and flavorful.
EUOSF TALABANY
[email protected]This loaf is delicious! I've made it several times and it always turns out perfect.
Najma Hossin
[email protected]I made this loaf for my family and they loved it! It's a great recipe for a quick and easy dessert.
Ameer Hussain
[email protected]This cinnamon nut loaf is so moist and flavorful! I love the combination of cinnamon and nuts. It's the perfect fall treat.