CINNAMON-OAT PEACH CRISP

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Cinnamon-Oat Peach Crisp image

This dead-simple oat topping can be repurposed for any stone fruit as it comes into season this summer or for pears and apples in fall.

Provided by Bryan Furman

Categories     Bon Appétit     Dessert     Cobbler/Crumble     Fruit     Peach     Oat     Cinnamon     Quick & Easy     Summer     Vegetarian

Yield 8 servings

Number Of Ingredients 9

5 lb. medium peaches (about 12), peeled, sliced 1/2" thick
2/3 cup granulated sugar
2 Tbsp. plus 1 cup all-purpose flour
2 cups old-fashioned oats
2/3 cup (packed) light brown sugar
4 tsp. ground cinnamon
1 tsp. kosher salt
1 cup (2 sticks) chilled unsalted butter, cut into small pieces
2 pints vanilla ice cream

Steps:

  • Toss peaches, granulated sugar, and 2 Tbsp. flour in a large bowl to combine. Let sit, tossing occasionally, 30 minutes.
  • Place a rack in center of oven; preheat to 350°F.
  • Meanwhile, whisk oats, brown sugar, cinnamon, salt, and remaining 1 cup flour in a large bowl to combine. Using an electric mixer on low speed, gradually add butter. Once it has all been added, increase speed to medium-high and beat until dry ingredients are incorporated (there should be no dry bits left in the bowl), about 3 minutes.
  • Scrape peaches and any juices into a 13x9" baking dish. Evenly scatter oat topping over peaches and bake crisp until peaches are soft, fruit juices are bubbling, and topping is a deep golden brown, 60-70 minutes. Transfer baking dish to a wire rack and let crisp cool 1 hour.
  • Divide among bowls and top with large scoops of ice cream.

Asim Gadi
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I followed the recipe exactly and my crisp turned out burnt. I'm not sure what went wrong.


Jorden Seville
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This crisp was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.


fayyaz muhammad
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I've made this crisp several times now and it's always a hit! My friends and family love it. The peaches are always juicy and the topping is always crunchy. I highly recommend this recipe.


Xrp Yeasin
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This crisp was easy to make and turned out great! The peaches were perfectly ripe and the topping was perfectly crunchy. I will definitely be making this again.


Mathew Lagat
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I made this crisp last night and it was a hit! My family loved it. The peaches were so juicy and the topping was so crunchy. I will definitely be making this again.


Jeff Ben
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This cinnamon oat peach crisp was absolutely delicious! The peaches were perfectly ripe and juicy, and the crisp topping was perfectly crunchy. I loved the combination of the sweet peaches and the crunchy topping. I will definitely be making this aga