CINNAMON PORK TENDERLOIN

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Make and share this Cinnamon Pork Tenderloin recipe from Food.com.

Provided by lets.eat

Categories     Pork

Time 6h15m

Yield 4-6 serving(s)

Number Of Ingredients 7

3 tablespoons soy sauce
3 tablespoons sherry wine
1 tablespoon brown sugar
1 1/2 teaspoons honey
1 teaspoon ground cinnamon
1 garlic clove, minced
2 pork tenderloin (3/4 pound each)

Steps:

  • In a large resealable plastic bag, combine the first six ingredients. Add the pork; seal bag and turn to coat. Refrigerate for 4-6 hours. Drain and discard the marinade. Grill the pork, uncovered, over medium heat for 15-20 minutes or until a meat thermometer reads 160', turning occasionally. Let stand for 5 minutes before slicing.

Nutrition Facts : Calories 78.2, Sodium 758.6, Carbohydrate 8.5, Fiber 0.4, Sugar 6.1, Protein 1.5

Kariuki Christine
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The pork was a bit tough. I think I should have cooked it for a longer amount of time.


Sajia Islam
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This recipe is a bit bland. I think I'll add some more spices next time.


Adam Sapina
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I'm not a big fan of cinnamon, but I still enjoyed this dish. The pork was cooked perfectly and the sauce was very flavorful.


Abdul Ahd Ahad
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This recipe is a bit time-consuming, but it's worth it. The pork is so tender and flavorful.


MD Ashraful Boss
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I've never cooked pork tenderloin before, but this recipe made it easy. The pork was tender and juicy, and the sauce was delicious.


Bijoy Shaha
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This is a great recipe for a special occasion. The pork tenderloin is always a crowd-pleaser.


Rajib Tamang
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I love this recipe! It's so easy to make and the pork is always cooked perfectly.


Saimawn
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This recipe is amazing! The pork was so tender and flavorful, and the sauce was perfect.


Mitro Das
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The pork was a bit dry. I think I should have cooked it for a shorter amount of time.


Thenuka Akalanka Rajapaksha
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This was a bit too sweet for my taste. I think I'll use less cinnamon next time.


Bishal Biswas
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I made this recipe with a few modifications. I used a different type of apple and I added a bit of honey to the sauce. It turned out great!


Richard Agu
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the pork is always tender and juicy.


Juan Nita
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I love the combination of flavors in this dish. The cinnamon and apples really complement the pork.


Londeka Rouxy
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This was my first time cooking pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked perfectly.


Md Fozlerabbi
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I've made this dish several times and it's always a hit. The pork is so tender and flavorful.


Yusuf yanaah
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This recipe is a keeper! The pork tenderloin was cooked to perfection and the cinnamon flavor was subtle but delicious.


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