CINNAMON-SUGAR MONKEY BREAD
Yummy monkey bread for Christmas breakfast.
Provided by Madison
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h55m
Yield 14
Number Of Ingredients 11
Steps:
- Combine warm water, brown sugar, and yeast in a large mixing bowl and let rest until frothy, about 10 minutes. Add 1/2 cup oil and stir. Set aside.
- Sift flour and salt together in a bowl.
- Mix flour mixture into the yeast mixture and knead until dough forms a sticky ball. Coat the inside of another bowl with oil; transfer dough to the oiled bowl and turn to coat. Cover the bowl and let dough rest in a warm place until doubled in size, about 1 hour.
- Meanwhile, mix white sugar and cinnamon together in a bowl.
- Preheat the oven to 350 degrees F (175 degrees C). Oil a fluted tube pan (such as Bundt®).
- Punch down risen dough and roll into 1-inch balls. Roll balls in cinnamon-sugar mixture and arrange a layer in the prepared tube pan. Sprinkle with cinnamon sugar and drizzle with a bit of oil. Continue layering with remaining dough balls and cinnamon sugar.
- Bake in the preheated oven until puffed up, about 25 minutes.
- Meanwhile, mix confectioners' sugar and milk together in a bowl. Drizzle glaze generously over the warm monkey bread.
Nutrition Facts : Calories 366.7 calories, Carbohydrate 65.7 g, Fat 9.5 g, Fiber 1.6 g, Protein 5.1 g, SaturatedFat 0.7 g, Sodium 254 mg, Sugar 30.8 g
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Barbie Pauline
[email protected]This was my first time making monkey bread and it turned out amazing! I used a bundt pan and it came out perfectly. The cinnamon sugar topping was the perfect finishing touch. I will definitely be making this again.
Hope Machu
[email protected]I've made this recipe several times and it always turns out great. It's a really easy recipe to follow and the monkey bread always comes out moist and fluffy. I love the cinnamon sugar topping, it adds the perfect amount of sweetness.
Javed Ansari
[email protected]This monkey bread was delicious! I made it for a potluck and it was a hit. It was easy to make and the cinnamon sugar topping was the perfect touch.
Patti Riddle
[email protected]I made this for my family and they loved it! It was so easy to make and the cinnamon sugar topping was the perfect touch. I will definitely be making this again.
Chrisetta Allen
[email protected]This was my first time making monkey bread and it turned out amazing! I used a bundt pan and it came out perfectly. The cinnamon sugar topping was the perfect finishing touch. I will definitely be making this again.
edwin kisaka
[email protected]I've made this recipe several times and it always turns out great. It's a really easy recipe to follow and the monkey bread always comes out moist and fluffy. I love the cinnamon sugar topping, it adds the perfect amount of sweetness.
Mamun Rosid
[email protected]This monkey bread was a hit! I made it for a brunch party and everyone loved it. It was easy to make and the cinnamon sugar topping was the perfect touch. I will definitely be making this again.