CITRUS-ASIAN SLAW (WEIGHT WATCHERS)
Steps:
- In large bowl combine all the veggies, mint and jalapenos. In small bowl combine marmalade, soy, vinegar, sesame oil and salt. Drizzle over slaw and toss well to combine. serve sprinkle with sesame seeds.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
A to Z Cineplex
[email protected]This slaw is a great way to use up leftover cabbage and carrots. It's also a great way to get your kids to eat their vegetables.
jalil jalali
[email protected]I've made this slaw several times now, and it's always perfect. It's a great way to add some freshness and crunch to any meal.
Celestine Make
[email protected]This slaw is so easy to make and it's always a hit with my family and friends. I highly recommend it!
Jonathan Martin
[email protected]I love the crunch of the cabbage and the sweetness of the dressing. This slaw is a great way to add some extra flavor to your meal.
Muhammad nazif
[email protected]This slaw is a perfect side dish for any Asian-inspired meal. It's also great for picnics and potlucks.
Tillie Reyes
[email protected]I'm not usually a fan of slaw, but this one is really good! It's light and refreshing, and the dressing is delicious.
Muhindo Lydia
[email protected]This slaw is a great way to use up leftover cabbage. It's also a great way to get your kids to eat their vegetables.
Rose Ahisha
[email protected]I made this slaw for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Courtney Amber
[email protected]This slaw is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Jk Star
[email protected]I love the combination of flavors in this slaw. The citrus and ginger give it a really unique and refreshing taste.
Zahidul Gaming
[email protected]This slaw is a great way to add some healthy crunch to your meal. It's also very versatile. I've served it as a side dish, on top of fish or chicken, and even in tacos.
Chenteleen Simpson
[email protected]I've made this slaw several times now, and it's always a hit! My family and friends love it. It's so easy to make and always turns out perfect.
Saani logs
[email protected]This citrus Asian slaw was a delightful surprise! It was so refreshing and flavorful, with the perfect balance of sweet, sour, and tangy flavors. I especially loved the crunch of the cabbage and the brightness of the citrus.