CLASSIC APPLESAUCE
McIntosh apples make a traditional applesauce, but using a mix of varieties gives dimension. You can stir in up to three tablespoons dark-brown sugar, if you like.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 45m
Yield Makes 6 cups
Number Of Ingredients 3
Steps:
- Peel, core, and slice apples.
- In a large pot, bring apples, lemon juice, and 1 1/2 cups water to a boil over high. Reduce heat and simmer until apples are very soft and falling apart, 25 to 30 minutes.
- Mash with a potato masher or pulse in a food processor until smooth with small chunks remaining. (Add sugar, if using.)
- Let cool, then transfer applesauce to airtight containers.
Nutrition Facts : Calories 80 g, Fiber 4 g
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Kemauri Daniel
[email protected]I've tried this recipe several times and it always turns out great. It's a great way to use up leftover apples.
Ibanga Donatus
[email protected]This is the best applesauce I've ever had! It's so smooth and flavorful. I will definitely be making this again.
NGOo standard Ezeamaku
[email protected]I made this applesauce for the first time last week and it was a disaster. The applesauce was too runny and didn't have much flavor.
Girish Goomanee
[email protected]This applesauce is delicious! I used honeycrisp apples and it turned out perfectly. It's the perfect balance of sweet and tart.
Steve Steidl
[email protected]I've been making this applesauce for years and it's always a hit! It's the perfect side dish for any meal.
Muhammad Naseem
[email protected]I love this applesauce! It's so easy to make and it's always a hit with my family.
Emjay Tinker
[email protected]This applesauce is way too sweet for my taste. I had to add a lot of lemon juice to balance it out.
Sea Rainey
[email protected]I've tried this recipe several times and it always turns out great. It's a great way to use up leftover apples.
paul morkel
[email protected]This is the best applesauce I've ever had! It's so smooth and flavorful. I will definitely be making this again.
Joyce Knight
[email protected]I made this applesauce for the first time last week and it was a disaster. The applesauce was too runny and didn't have much flavor.
Sohel Hossain Shuvo
[email protected]This applesauce is delicious! I used honeycrisp apples and it turned out perfectly. It's the perfect balance of sweet and tart.
Shabi
[email protected]I've been making this applesauce for years and it's always a hit! It's the perfect side dish for any meal.
Obo3 Ekwivwi
[email protected]I love this applesauce! It's so easy to make and it's always a hit with my family.
Mekela Mendonca
[email protected]This applesauce is way too sweet for my taste. I had to add a lot of lemon juice to balance it out.
ADEBISI OLANRE
[email protected]I've tried this recipe several times and it always turns out great. It's a great way to use up leftover apples.
John Muller
[email protected]This is the best applesauce I've ever had! It's so smooth and flavorful. I will definitely be making this again.
Mia Penunuri
[email protected]I made this applesauce for the first time last week and it was a disaster. The applesauce was too runny and didn't have much flavor.
Nakandi Nuluyati
[email protected]This applesauce is delicious! I used granny smith apples and it turned out perfectly. It's the perfect balance of sweet and tart.
Adele Katherine Giron
[email protected]I've been making this applesauce for years and it's always a hit! My kids love it and it's so easy to make.