CLASSIC EUROPEAN HAROSET /CHAROSET FOR PASSOVER
This is how I make my charoset but I usually use Passover Heavy Malaga wine or Concord grape wine instead of the grape juice. I personally don't add any honey. It makes about 2 cups. We love this stuff!
Provided by Oolala
Categories Apple
Time 20m
Yield 2 cups, 12 serving(s)
Number Of Ingredients 5
Steps:
- Chop the apples by hand into little pieces.
- Mix all ingredients.
- Store in refrigerator in a covered container for up to 3 days.
- Enjoy on matzoh.
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DENIS WANYAMA
[email protected]I'm not sure what haroset is, but it sounds interesting. I'll have to look up more information about it.
Youtube Ropy
[email protected]Haroset is a delicious and traditional Passover dish. I'm excited to try this recipe.
Josa West
[email protected]I'm not a fan of haroset, but I'm willing to give this recipe a try.
Beebah Wearz
[email protected]I'm always looking for new haroset recipes. This one looks delicious. I can't wait to try it.
shahzad nawaz
[email protected]Haroset is one of my favorite Passover dishes. I love the sweet and tart flavor.
Ilham Vega
[email protected]I've never had haroset before, but I'm intrigued. I think I'll give this recipe a try.
James Sannoh
[email protected]I'm not Jewish, but I love haroset. It's such a unique and flavorful dish. I like to serve it with cheese and crackers.
Aracelis Maldonado
[email protected]This haroset is a great way to use up leftover matzo. It's also a delicious and healthy snack.
happy howlader
[email protected]I love this haroset! It's so easy to make and it's always delicious. I like to add a little bit of chopped walnuts or pecans for extra crunch.
PIPO Dz
[email protected]This is the worst haroset I've ever had. It's bland and has no flavor. I would not recommend this recipe.
Hanif Mahmud
[email protected]I followed the recipe exactly and my haroset turned out really dry. I'm not sure what I did wrong.
Pamela Arant
[email protected]This haroset was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Jarell Adeer
[email protected]I'm not a big fan of haroset, but this recipe is really good. It's not too sweet and has a nice tartness to it. I would definitely make this again.
NLJ Dream
[email protected]I made this haroset for Passover and it was a huge success. Everyone loved it! It's so flavorful and has just the right amount of sweetness.
Jshbs Shs
[email protected]This was my first time making haroset and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this again.
Khaled Aljughul
[email protected]I've made this haroset several times now and it's always a hit. My family loves it. It's so easy to make and it's always delicious.
Kashif Kamran
[email protected]This haroset recipe is a keeper! It's the perfect balance of sweet, tart, and nutty. I love the addition of cinnamon and orange zest. It really elevates the flavor.