CLASSIC LIGHT POTATO SALAD
Make and share this Classic Light Potato Salad recipe from Food.com.
Provided by senseicheryl
Categories Potato
Time 30m
Yield 4 1/2 cup servings, 4 serving(s)
Number Of Ingredients 12
Steps:
- Place the potatoes in a large pot of salted water and bring to a boil and cook for 20 to 25 minutes, until the potatoes are tender when pricked with a knife. Drain and cool the potatoes.
- Meanwhile, in a large mixing bowl, combine the sour cream, mayonnaise, sweet pickle relish, mustard and celery.
- When the potatoes are cool enough to handle, cut them into small, bite-sized pieces and add them to the bowl. Add the hard boiled egg and egg white and stir to combine. Season with salt and pepper. (This can be made in advance and stored in the refrigerator for 3 days.)
- Just before serving, stir in the red onion. Transfer the potato salad to a serving bowl and sprinkle the paprika on top.
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Nati Abebaw
[email protected]Can this potato salad be made ahead of time?
Milad Ahmed
[email protected]This potato salad is the perfect side dish for any summer gathering.
nicky Nix
[email protected]Easy to make and delicious!
Korbyn Grindrod
[email protected]I've made this potato salad several times, and it always turns out great. It's a very versatile recipe, and you can easily adjust the ingredients to suit your own taste.
michael meradith
[email protected]4 stars. This potato salad is good, but I think it needs a little more seasoning.
Muhammad Zahad
[email protected]I made this potato salad for a family reunion, and it was a huge success. Everyone loved it, and I even got asked for the recipe. I'll definitely be making it again soon.
Mohd Khan
[email protected]This is the best potato salad recipe I've ever tried. It's so creamy and flavorful.
MEEER KHAAN
[email protected]I like to add a little bit of chopped celery and onion to my potato salad for extra flavor.
Ismail Shah
[email protected]I've been making this potato salad for years, and it's always a crowd-pleaser.
threadychic readymade gourments trading
[email protected]5 stars! This recipe is a keeper.
Chaudary Tayyab
[email protected]Has anyone tried making this with different types of potatoes?
Emra Murtezani
[email protected]This potato salad is a hit at every potluck I bring it to.
Elena Vicente
[email protected]Delicious and refreshing!