CLASSIC PHO
Provided by Martha Rose Shulman
Categories dinner, soups and stews, main course
Time 15m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Have the broth at a simmer in a soup pot.
- Bring a large pot of water to a boil and add the noodles. Cook until just al dente, firm to the bite, following the timing instructions on the package (my wide noodles take about 5 minutes). Drain and divide among 6 large soup bowls. Ladle in a generous amount of hot broth. Sprinkle on half the cilantro, the shallots, half the basil leaves and the green onions. Pass the bean sprouts, chopped chilies, the remaining basil and cilantro, mint sprigs and the lime wedges. Serve with chopsticks for the noodles and soup spoons for the broth.
Nutrition Facts : @context http, Calories 256, UnsaturatedFat 0 grams, Carbohydrate 58 grams, Fat 1 gram, Fiber 4 grams, Protein 6 grams, SaturatedFat 0 grams, Sodium 113 milligrams, Sugar 5 grams
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Bravo Hope
[email protected]This pho is delicious. The broth is rich and flavorful, and the beef is cooked perfectly. I will definitely be making this again.
Olugbemi Fumilayo
[email protected]This pho is amazing. The broth is so flavorful and the beef is so tender. I will definitely be making this again.
rey han
[email protected]This pho is delicious. The broth is rich and flavorful, and the beef is cooked perfectly. I will definitely be making this again.
Lisa Smith
[email protected]This pho is amazing! The broth is so flavorful and the beef is so tender. I will definitely be making this again.
sisay gebre
[email protected]This pho is the best I've ever had. The broth is so rich and flavorful, and the noodles are cooked perfectly. I will definitely be making this again.
Shaswot Kids Club
[email protected]I'm a huge fan of pho and this recipe does not disappoint. The broth is incredibly flavorful and the beef is cooked to perfection. I highly recommend this recipe.
Somaar Shah
[email protected]This is my go-to pho recipe. It's so easy to make and always turns out great. I love the combination of flavors in the broth.
John ale magar
[email protected]This pho is delicious! The broth is rich and flavorful, and the beef is cooked perfectly. I will definitely be making this again.
Wazaria Domwani
[email protected]I love this pho recipe! It's so easy to make and the results are always delicious. I especially love the addition of the bean sprouts and lime wedges.
Yehia Aldriby
[email protected]This is the best pho recipe I've ever tried. The broth is incredibly flavorful and the beef is cooked perfectly. I highly recommend this recipe.
Prasanna Kc
[email protected]This pho is amazing! The broth is so flavorful and the beef is so tender. I will definitely be making this again.
Saad Awan
[email protected]I've made this pho recipe several times now and it's always a hit. My family loves the savory broth and the tender beef. It's the perfect comfort food for a cold day.
Shahid Hassan Birahmani (S Baloch)
[email protected]This recipe is a great introduction to pho. The instructions are easy to follow and the results are delicious. I especially love the addition of the fresh herbs and bean sprouts.
Hani Moagi
[email protected]Wow, just wow! This pho is the best I've ever had. The broth is so rich and flavorful, and the noodles are cooked perfectly. I will definitely be making this again.
athar hussain
[email protected]This pho recipe is a game-changer! The broth is incredibly flavorful and aromatic, and the beef is cooked to perfection. I'm definitely adding this to my regular rotation.