CLASSIC TOMATO SOUP CAKE
Sounds odd but tastes delicious. My Mom made this over 30 years ago, so this has been around for a while. I top it with Recipe #418738 YUMMY!!!
Provided by queenbeatrice
Categories Dessert
Time 45m
Yield 12 pieces, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven @ 350 degrees.
- Cream Butter and Sugar.
- Mix in remaining ingredients.
- Pour in lightly greased 9" square cake pan.
- Cook for 30 to 35 minutes until done.
- (When toothpick inserted in center of cake comes out dry.).
- Let cool completly and ice cake with Recipe #418738 .
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Kevin Jamieson
[email protected]I would have liked the soup cake to be a bit sweeter. I might add a bit more sugar next time I make it.
Parii Khan
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The soup cake is so moist and flavorful.
Enuofu precious
[email protected]This soup cake is a delicious and unique dish. I've never had anything like it before.
Shehana Johnston
[email protected]I'm always looking for new and creative ways to use tomato soup. This soup cake is a great addition to my recipe repertoire.
Christine Fothergill
[email protected]I made this soup cake for a picnic and it was the perfect dish to take along. It's easy to transport and it tastes just as good cold as it does warm.
Technical Sardar Ji
[email protected]This recipe is a great way to use up leftover tomato soup. I always have a can or two of tomato soup in my pantry, so this is a great way to use it up.
Priscah Wairimu
[email protected]I'm not a big fan of tomato soup, but this soup cake was surprisingly delicious! The sweetness of the cake balanced out the tartness of the soup perfectly.
Makaylah Gonzales
[email protected]This soup cake is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Iftikhar Ahmad
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly. It's a great dish to serve for company.
Byaese Kilembwe
[email protected]I made this soup cake for my family and they loved it! Even my picky kids ate it all up. It's a great way to get them to eat their vegetables.
Alex Alvarez
[email protected]This dish is perfect for a potluck or brunch. It's easy to make and always a crowd-pleaser.
mmm kkk
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The soup cake was moist and flavorful, and the tomato soup glaze was the perfect finishing touch.
Kristal Montieth
[email protected]This tomato soup cake was a hit at my dinner party! The combination of sweet and savory flavors was絶妙. I'll definitely be making this dish again.