COBWEB COOKIES
It's frightening how simple it is to create these creepy Halloween cookies right on your stove top!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 30
Number Of Ingredients 7
Steps:
- Beat all ingredients except powdered sugar in medium bowl with electric mixer on medium speed until smooth. Pour batter into plastic squeeze bottle with narrow opening. Heat 8-inch skillet over medium heat until hot; grease lightly.
- Working quickly, squeeze batter to form 4 straight, thin lines that intersect at a common center point to form a star shape. To form cobweb, squeeze thin streams of batter to connect lines.
- Cook 30 to 60 seconds or until bottom is golden brown; carefully turn. Cook until golden brown; remove from skillet. Cool on wire rack.
- Heat oven to 325°F. Bake cookies on ungreased cookie sheet 5 to 7 minutes or until almost crisp (cookies will become crisp as they cool). Remove from cookie sheet; cool. Sprinkle with powdered sugar. Store cookies in container with loose-fitting cover.
Nutrition Facts : Calories 55, Carbohydrate 8 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Robian Hossain
[email protected]I made these cookies for my kids' Halloween party and they were a huge hit! They loved the spooky design and the taste was amazing.
Mst Sadia
[email protected]These cookies were the perfect treat for my Halloween party. They were spooky and delicious!
Md samsul Khan
[email protected]I used dark chocolate chips instead of semi-sweet and they turned out great!
Injineer Mayaq
[email protected]These cookies were so fun and festive! I will definitely be making them again next year.
itx mohsin
[email protected]It was a nice easy recipe, and my kids loved them.
Waqar Hussaia
[email protected]These cookies were delicious, but they were a little too sweet for my taste.
Gemmachan
[email protected]I would not recommend this recipe to anyone.
Arham Kanhar
[email protected]Overall, these cookies were a disappointment.
Nokwakha Mjikwa
[email protected]These cookies were a waste of time and ingredients.
Repher Andayi
[email protected]I followed the recipe exactly, but my cookies didn't turn out as well as I expected.
RIF Official
[email protected]These cookies were a bit too crumbly for my taste.
Chloe Ditewig
[email protected]I had a hard time getting the frosting to spread evenly, but the cookies still tasted good.
Ijaz honey Koko 007
[email protected]These cookies were a little too sweet for my taste, but my kids loved them.
Amina Riaz
[email protected]I'm not a huge fan of Halloween, but these cookies changed my mind. They're so delicious!
Madu Ambimbola
[email protected]My kids loved these cookies! They thought they were so fun to eat.
Mario & Luigi Greek Stories
[email protected]These were the perfect addition to my Halloween party spread.
myla Debra
[email protected]I love how these cookies look! They're so perfect for Halloween.
Guru WhizChick
[email protected]These cookies were a little more work than I expected, but they were worth it. They looked amazing and they tasted even better.
Bertha Adams
[email protected]I've never made cobweb cookies before, but these turned out great! The recipe was easy to follow and the cookies were delicious.
Jethro Wubben
[email protected]These cobweb cookies were a hit at my Halloween party! They were so easy to make and they looked so festive.