A filling winter stew served best with crusty bread on a cold day. This recipe will make enough to give to your neighbors and friends.
Provided by Thrillqill
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 3h30m
Yield 12
Number Of Ingredients 11
Steps:
- Bring water to a boil in a large stock pot; cook chicken in the boiling water until fully cooked, about 1 hour. Remove chicken, keeping water in stock pot, and cool; discard skin, pull meat from bones, and put bones back into water for stock. Add onion, carrots, and celery to water and boil, about 1 hour.
- Soak leeks in a bowl of water, about 10 minutes; drain.
- Remove bones and vegetables from stock using a slotted spoon. Add chicken meat, leeks, barley, celery seed, cloves, salt, and black pepper to stock and simmer until barley is tender and flavors have blended, about 1 hour.
Nutrition Facts : Calories 284.5 calories, Carbohydrate 20.2 g, Cholesterol 33.5 mg, Fat 18.2 g, Fiber 3.8 g, Protein 10.8 g, SaturatedFat 5 g, Sodium 266.2 mg, Sugar 3.9 g
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NIRJARA GHIMIRE
[email protected]I love that this soup is made with healthy ingredients. It's a great way to get your daily dose of fruits and vegetables.
HIDAYT KI RAAH
[email protected]This soup is a great way to use up leftover chicken. It's also very affordable to make.
Emanuel Cruz
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
Max galvan
[email protected]This soup is very easy to make, even for a beginner cook. I would definitely recommend it to anyone who is looking for a simple and delicious soup recipe.
Game Hacker
[email protected]I'm not a big fan of leeks, but I really enjoyed this soup. The leeks added a nice subtle flavor.
Estherwynn Siva
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it always hits the spot.
Torie
[email protected]I love that this soup is made with healthy ingredients. It's a great way to get your daily dose of fruits and vegetables.
Melissa Russell
[email protected]This soup is a great way to use up leftover chicken. It's also very affordable to make.
Charlie Chandler-Chapman
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
Khan Azad
[email protected]This soup is very easy to make, even for a beginner cook. I would definitely recommend it to anyone who is looking for a simple and delicious soup recipe.
Lannatte Calderon
[email protected]I'm not a big fan of leeks, but I really enjoyed this soup. The leeks added a nice subtle flavor.
Christian Salinas
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it always hits the spot.
Agha Mohsin
[email protected]I love that this soup is made with healthy ingredients. It's a great way to get your daily dose of fruits and vegetables.
M.sahzadi
[email protected]This soup is a great way to use up leftover chicken. It's also very affordable to make.
Charlie Porter
[email protected]I followed the recipe exactly, but my soup didn't turn out as thick as I wanted it to be. I ended up adding a little bit of cornstarch and it helped.
Magicfingerz Tv
[email protected]This soup was a bit too bland for my taste. I added some extra salt and pepper and it was much better.
Oh_ItsMeg
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised! It was very flavorful and filling. I will definitely be making this again.
Nischal Budhathoki 88
[email protected]This soup was so easy to make and it tasted even better the next day. I will definitely be making this again!
Ashland Gwin
[email protected]I followed the recipe exactly and the soup turned out amazing! My family loved it and said it was the best cockaleekie soup they had ever had.
Jenisty Pinet
[email protected]This cockaleekie soup was absolutely delicious! The flavors were perfectly balanced and the chicken was cooked to perfection. I would definitely recommend this recipe to anyone looking for a hearty and flavorful soup.