Prepared by Rose Heller of The Villages, FL June, 2014
Provided by judy wellington
Categories Other Appetizers
Time 20m
Number Of Ingredients 5
Steps:
- 1. Toast bread on one side in broiler and then turn the bread over.
- 2. Squeeze a quarter-size dollop of Thousand Island dressing on center of each untoasted side and place on the baking sheet. May use mustard instead of the dressing if desired.
- 3. Add 1 slice of folded pastrami or corned beef and a forkful of sauerkraut to each slice. Top with 1/2 slice of cheese.
- 4. Place under broiler until cheese melts and is browning.
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MD RaHSED
[email protected]I don't like the taste of rye bread in this cocktail.
Lisa Shaw
[email protected]This cocktail is way too strong for my taste.
Sarena Quinlan
[email protected]I tried this recipe and it was just okay. I think I prefer a traditional Reuben sandwich.
Mehrsa Rahmani
[email protected]This recipe is a bit too complicated for me. I think I'll stick to making traditional Reuben sandwiches.
Logan Rose
[email protected]I'm not sure about this one. I love Reuben sandwiches, but I'm not sure how I feel about drinking one.
Mir shohag Prem
[email protected]This cocktail is the perfect way to enjoy a Reuben sandwich on a hot summer day.
Malik khuzaima
[email protected]I made this cocktail for a party and it was a huge success. Everyone loved it!
shohag rahman
[email protected]This is a must-try for any Reuben sandwich lover.
Mariam Hamarsheh
[email protected]I love the idea of a Reuben sandwich cocktail! I can't wait to try this recipe.
Md Mossarrof
[email protected]This cocktail is a great way to use up leftover corned beef. It's also a fun and easy way to impress your guests.
Yousuf Kazi
[email protected]I'm not a big fan of Reuben sandwiches, but I actually really enjoyed this cocktail. The flavors are well-balanced and it's very refreshing.
Dipto Gaming
[email protected]This is a really creative and delicious way to enjoy a Reuben sandwich. I love the combination of flavors and textures. The Thousand Island dressing is the perfect finishing touch.
Zubair Rajput
[email protected]I made this cocktail Reuben for my friends last weekend and it was a hit! Everyone loved the unique flavor combination. The rye bread croutons were a great addition and added a nice crunch to the drink.
Randy De jesus
[email protected]This Reuben sandwich cocktail is a fun and easy way to enjoy the classic Reuben sandwich in a new way. The flavors are all there - the rye bread, the corned beef, the sauerkraut, the Swiss cheese, and the Thousand Island dressing. It's a great party