COCOA BROWNIES

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Make and share this Cocoa Brownies recipe from Food.com.

Provided by Fauve

Categories     Bar Cookie

Time 31m

Yield 1 9x9 inch pan

Number Of Ingredients 8

2 eggs
1/2 cup vegetable oil
1 teaspoon vanilla
1 1/3 cups sugar
1/2 cup cocoa
1 1/4 cups all-purpose flour
1/4 teaspoon salt
1/4 cup chopped nuts (optional)

Steps:

  • Preheat oven to 350 degrees.
  • Place eggs in mixing bowl.
  • Beat till slightly frothy.
  • Add oil, vanilla; mix well.
  • Stir in sugar and cocoa.
  • Mix well.
  • Stir in flour, salt and nuts till well blended.
  • Pour into vegetable oil sprayed 9x9" pan.
  • Bake at 350 degrees for 22 to 26 minutes.
  • (Don't overbake!).
  • Cool, cut into bars.

Vvb Cbcdn
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These brownies were pretty good. I would make them again.


Amelia-rose Bowers
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These brownies were good, but not great.


Teresa Towns
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I thought these brownies were just alright.


Santosh Mahatara
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These brownies were okay, but nothing special.


Benson Thiga
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I'm not sure what went wrong, but these brownies were the worst I've ever had.


Ramdevi Shrestha
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These brownies were a total disaster. I followed the recipe carefully, but they came out burnt and tasted like cardboard.


Angela Umoke
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I would not recommend this recipe. My brownies turned out flat and flavorless.


Jowel Bappi
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These brownies were a bit too dense for my taste.


Audua Pugh
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I followed the recipe exactly, but my brownies didn't turn out as fudgy as I expected.


Marasa Ranney
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These brownies were a bit dry, but the flavor was good.


Moise Fortin
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I thought these brownies were a bit too sweet, but my kids loved them.


Carolina Rubio
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These brownies were delicious! The cocoa powder gave them a rich, chocolatey flavor.


Oye Hoye
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I've made these brownies several times now and they always turn out great. They are my go-to brownie recipe.


Nakaye Venah
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These brownies were easy to make and turned out perfectly. They are the perfect treat for any occasion.


Muna Giri
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I made these brownies for a party and they were a huge success. Everyone loved them!


Shehzad Muneer
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These brownies were a hit! They were so fudgy and chocolatey, and the cocoa powder gave them an extra depth of flavor. I will definitely be making these again.


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