I adopted this recipe 9/06. It is incredible. The great reviews are not misleading. I don't get why the instructions tell you to trim the cake. I just chilled the cake for a bit and then spread the frosting on the sides of the cake. This will be my main chocolate cake from now on. I didn't take a great picture of the cake, but the one I took gives you a hint of how much I loved this cake. I didn't share it, I just got a fork and ate it for 3 days right off of the platter. The original description follows..... This is a super chocolatey buttermilk cake and icing. Very easy to make. This cake is "the" employee comfort food at the catering company where I work.
Provided by Mrs Goodall
Categories Dessert
Time 50m
Yield 1 9x13 cake, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees.
- Butter and line with parchment a 9 x 13 cake pan Melt butter, stir in water and cocoa and whisk until smooth.
- set aside.
- sift together flour, sugar, salt and baking soda.
- In a separate bowl, whick together eggs, buttermilk and vanilla.
- Add cocoa mixture and buttermilk mixture to dry ingredients.
- Combine very well.
- Pour into cake pan and bake until skewer comes out clean.
- Cool for 20 minutes while making icing.
- ICING: Melt butter, add buttermilk and cocoa.
- Whisk until smooth.
- Put powdered sugar into a food processor.
- With motor running, pour cocoa mixture through feed tube.
- Do not over process.
- Put a platter over the cake pan, flip over so that the cake comes out onto the platter.
- Remove parchment Pour icing over the top of cake and spread evenly over cake to the edges using an offset spatula.
- Do not worry if some goes over the sides.
- Refrigerate cake for 2 hours.
- Remove from refrigerator and with a serrated knife, trim all 4 sides of the cake about 1/4 inch.
- Cut into pieces to serve.
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Maria lionhart
[email protected]This cake was a bit disappointing. It was dry and the frosting was too sweet.
Suzi Shift
[email protected]I've made this cake several times and it always turns out great. It's a very easy recipe to follow and the cake is always moist and delicious. I highly recommend it.
Mamik Islam
[email protected]This cake was a bit too dense for my taste, but the flavor was good.
Mehtab waseem
[email protected]I'm not a big fan of chocolate cake, but I really enjoyed this recipe. The cake was moist and flavorful and the frosting was rich and creamy.
Jabari Adams
[email protected]I made this cake for my husband's birthday and he loved it. It was the perfect dessert to celebrate his special day.
Jennifer Arellano
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so delicious and it's always a hit with my family and friends.
Romy goraya
[email protected]I've tried several different cocoa buttermilk cake recipes and this one is by far the best. It's so moist and flavorful. I highly recommend it.
mitchelle pinnock-troupe
[email protected]I was disappointed with this cake. It was dry and the frosting was too runny.
Malik Asad
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think next time I'll use less sugar in the frosting.
Simon Blakai
[email protected]I love this cake! It's so moist and flavorful. The frosting is also delicious. I will definitely be making this cake again.
saqlain jee
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for birthdays, potlucks, and even just for a special treat. It's always a hit.
Leallie Murray
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of buttermilk, but I'm so glad I did! The cake was amazing. The buttermilk gave it a really nice tangy flavor.
subhash thakur
[email protected]This cake was a hit at my party! Everyone loved it. It was the perfect dessert to end the night.
Eugene Frimpong
[email protected]I've made this cake several times and it always turns out great. It's a very easy recipe to follow and the cake is always moist and delicious.
Aqeel Hussein Jamali
[email protected]This cake was absolutely delicious! I made it for my family and they loved it. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.