COCONUT BASMATI RICE
Provided by Amber Levinson
Categories Fruit Rice Side Vegetarian Quick & Easy Bon Appétit Sugar Conscious Kidney Friendly Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Combine 2 cups water, coconut milk, sugar, and salt in heavy large saucepan. Bring to simmer, then stir in rice. Cover, leaving slight opening for steam to escape. Reduce heat to medium-low and simmer 12 minutes. Cover tightly, remove from heat, and let stand 10 minutes. Transfer rice to bowl; sprinkle with toasted coconut.
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Mohammad Imtiyaz
[email protected]This rice is a must-try for any coconut lover. It's creamy, flavorful, and aromatic.
Ireen Hassan
[email protected]This rice is a great way to use up leftover coconut milk. It's also a great side dish for a summer barbecue.
NAMBOOZE JOANITA
[email protected]I'm not usually a fan of coconut rice, but this recipe changed my mind. It's the perfect balance of sweet and savory.
Rachel Park
[email protected]This rice is so easy to make and it's always delicious. I love the coconut flavor.
Nusrat Madiha
[email protected]I love the creamy texture of this rice. It's the perfect side dish for a spicy curry.
Al Coakley
[email protected]This rice is a great way to add some variety to your weeknight meals. It's easy to make and it's always a crowd-pleaser.
Mimi Mima
[email protected]I was looking for a new way to make basmati rice and this recipe didn't disappoint! The coconut milk and spices give the rice a unique and delicious flavor. I will definitely be making this again.
Nusrat Arif
[email protected]This rice is so flavorful and aromatic! I love the combination of coconut milk and spices. It's the perfect side dish for any curry or grilled meat.
Arsh Sagar
[email protected]I've made this rice several times now and it's always a hit! It's so easy to make and it's always delicious. I love the coconut flavor and the spices.
Tariq Jutt
[email protected]This recipe is a must-try for any rice lover! The coconut milk gives the rice a rich and creamy flavor, and the spices add a nice warmth. It's the perfect side dish for any curry or stir-fry.
Zahra Hartogh
[email protected]This rice is amazing! I love the creamy texture and the subtle coconut flavor. It's the perfect side dish for any Asian-inspired meal.
Jason Bashford
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The coconut milk and spices give the rice a unique and delicious flavor. It's the perfect side dish for any meal.
Cute jani
[email protected]This rice is a game-changer! I used to make plain basmati rice all the time, but this coconut version is so much better. It's flavorful and aromatic, and it pairs perfectly with curries and other Indian dishes.
Adrian Janjić
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The coconut milk gives the rice a creamy texture and the spices add a nice kick. I highly recommend it.
Fahid Hasan
[email protected]This coconut basmati rice was a hit at my dinner party! The flavors were amazing and the rice was cooked to perfection. I will definitely be making this again.