COCONUT BLISS BISCOTTI
Steps:
- Directions 1. Preheat oven to 350. Combine first 6 ingredients in a large bowl (Flour-Salt) in a bowl. Set aside. Combine coconut extract, almond extract, eggs and egg white in a small bowl. Add to flour mixture, stirring until well-blended (dough will be dry). 2. Turn the dough out onto a lightly floured surface, and knead lightly 7 or 8 times. Shape dough into a 16-inch-long roll. Place roll on a baking sheet coated with cooking spray, and flatten roll to 1-inch thickness. 3. Bake at 350° for 30 minutes. Remove roll from baking sheet to a wire rack, and let cool 10 minutes. Cut roll diagonally into 30 (1/2-inch) slices, and place, cut sides down, on baking sheet. Bake 7 minutes. Turn cookies over, and bake an additional 7 minutes or until lightly toasted. Remove from baking sheet; let cool completely on wire rack. 4. Place chocolate in a small bowl and melt in the microwave for 30 seconds. Stir and microwave an additional 30 seconds or until smooth. Be carefull not to burn the chocolate. Spread a thin layer of chocolate on one side of each cookie. Well the chocolate is warm sprinkle biscotti with chopped almonds and/or coconut. Allow chocolate to harden completely. Store in an airtight container for up to three weeks.
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Risha Singh
[email protected]Thanks for sharing this recipe! I'm always looking for new biscotti recipes to try.
shaakir abdisalan
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Shanto Alam
[email protected]These biscotti are the perfect gift for any coconut lover. They're so delicious and they're sure to be appreciated.
Natali Alimbarashvili13
[email protected]I love the way these biscotti look! They're so festive and perfect for a party.
Wynter Doyle
[email protected]These biscotti are the perfect treat for any occasion. They're easy to make, delicious, and they look beautiful.
Dipto Das
[email protected]I was craving something sweet and crunchy, so I decided to make these coconut bliss biscotti. They were the perfect snack! They're so easy to make and they taste so delicious.
R Breezo
[email protected]These biscotti are amazing! They're so easy to make and they taste so delicious. I love the combination of coconut and almond.
I Have
[email protected]I've never been a big fan of biscotti, but these coconut bliss biscotti have changed my mind. They're so good! The coconut flavor is perfect and the biscotti are perfectly crispy.
Safdar abbas Sandeela
[email protected]These biscotti are so easy to make and they're absolutely delicious. I love the coconut flavor and the biscotti are the perfect texture. I'll definitely be making these again.
Tamika Campbell
[email protected]I made these biscotti for a party and they were a huge hit! Everyone loved them. They're the perfect combination of sweet and crunchy.
Md Mohosin
[email protected]I was looking for a coconut biscotti recipe and this one caught my eye. I'm so glad I tried it! These biscotti are delicious. The coconut flavor is subtle and the biscotti are perfectly crispy.
mauries glare
[email protected]These are the best biscotti I've ever had! The coconut flavor is divine and the texture is perfect. I highly recommend this recipe.
Lindelwa Mzoboshe
[email protected]I've made these biscotti several times now and they're always a favorite. They're easy to make and the flavor is amazing. I love the combination of coconut and almond.
Zubair Danish
[email protected]These biscotti were a hit! The coconut flavor was subtle but present, and the texture was perfect - crispy on the outside and chewy on the inside. I'll definitely be making these again.