This is one quick, delicious meal! I'm not a big curry fan, but I love this shrimp...it's not overpowering, but if you like a lot of curry, by all means add more. I think it's perfect as I made it...try it, you'll like it! Enjoy!
Provided by Cassie *
Categories Seafood
Time 25m
Number Of Ingredients 12
Steps:
- 1. In a large skillet,( I used my 9 inch iron skillet ) melt 1 tablespoon of butter, over medium heat. Once hot, add the shrimp. Cook just for 2 - 3 minutes, turning once and until pink. Don't overcook...they won't take long. Remove from pan, and set aside.
- 2. In the same skillet, melt remaining butter and add the onion, peppers and garlic. Cook until tender crisp.
- 3. Ina small dish, add the flour, curry, salt and pepper. Stir together and whisk into the vegetables. Stir constantly and cook for 1 minutes.
- 4. Whisk in the coconut milk, heavy cream and chicken broth. Bring to a boil and cook until thickened. Taste and adjust seasoning if need be.
- 5. Once thick, add the shrimp back to the pan and cook only long enough to heat the shrimp through.
- 6. To serve, make a bed of rice on a plate or bowl and ladle out broth and top with shrimp. Enjoy! It's delicious!
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Igotthemove
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The coconut curry sauce is creamy and flavorful, and the shrimp are cooked to perfection. I highly recommend this recipe.
Tushar Tuhin
[email protected]This dish was delicious! The shrimp were cooked perfectly and the coconut curry sauce was creamy and flavorful. I would definitely make this again.
Ashley Lacombe
[email protected]I've made this recipe several times and it's always a hit. The coconut curry sauce is so flavorful and the shrimp are always cooked perfectly. I highly recommend this recipe.
Jordan Martinez
[email protected]This dish is a keeper! It's easy to make and always a crowd-pleaser. The coconut curry sauce is delicious and the shrimp are always cooked perfectly.
Peri Emo
[email protected]I love this recipe! The coconut curry sauce is so flavorful and the shrimp are always cooked perfectly. I highly recommend this recipe.
Sphelele Mzulwini
[email protected]This dish was so easy to make and it turned out so flavorful. The coconut curry sauce was creamy and delicious, and the shrimp were cooked perfectly. I will definitely be making this again.
ss Johnson
[email protected]I made this dish for dinner last night and it was a huge hit with my family. The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Lauren Mallon
[email protected]This recipe was easy to follow and the results were fantastic. The shrimp were tender and juicy, and the coconut curry sauce was creamy and flavorful. I will definitely be making this again.
Eve Henry
[email protected]I followed the recipe exactly and it turned out great. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Md Ruhullah
[email protected]This dish was absolutely delicious. The coconut curry sauce was creamy and flavorful, and the shrimp were perfectly cooked. I would definitely make this again.
Amit Rou
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The coconut curry sauce is creamy and flavorful, and the shrimp are cooked to perfection. I highly recommend this recipe.
Margaret Ama Gyefo
[email protected]This coconut curried shrimp dish was a hit! The flavors were amazing and the shrimp were cooked perfectly. I served it over basmati rice and it was the perfect combination.